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New Chair for WorldFish as Ambassador Gautschi completes tenure
Monday, 17th November 2014
Ambassador Remo Gautschi will come to the end of his six-year tenure as Chair of the WorldFish...
What is Blue Growth and why is it important?
Monday, 17th November 2014
“Blue Growth” is fast becoming a fashionable term. Drawing on the concept of ‘Green Growth,’...
Are aquaculture and fisheries a solution to food insecurity?
Friday, 7th November 2014
In Bangladesh, more than 20 million people currently suffer from undernutrition, and nearly a...

Press releases

WorldFish scientist wins prestigious science award
Monday, 1st December 2014
WorldFish scientist Dr. Pip Cohen has won a prestigious 2014 Queensland Young...
Leading African Agri-Research Organization Solidifies Partnership with WorldFish
Friday, 28th November 2014
A new partnership between the leading African organization for agricultural...
Switzerland, WorldFish and CARE to support Youth Employment in Aswan
Monday, 24th November 2014
A project aiming to create employment opportunities and to increase the...

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Archive

CLIMATE CHANGE AND FISHERIES While agriculture and freshwater resources have been central in climate policy discussions, the effects of climate change on fisheries resources — and the implications for the health and livelihoods of fishers in the developing world — have largely been ignored. About 520 million people – around 8 percent of the world’s population – depend on fisheries and...
With climate change threatening to ruin ocean reefs, push salt water into freshwater habitats and produce more coastal storms, millions of struggling people in fishery-dependent nations of Africa, Asia and South America could face unprecedented hardship, according to a new study published today in the February issue of the peer-reviewed journal Fish and Fisheries. The study by a team of...
A year after Malawi became the biggest corn producer in southern Africa, farmers continue making strides, though they face challenges en route to self-sufficiency.   http://www.findingdulcinea.com/news/Africa/2008/December/In-Malawi-Farms-Progress-Slowly.html  
An article written by Dr Stephen J Hall for The Green Room.View article on BBC Website The poor state of fish stocks in our seas and oceans could be seen as a deserved legacy of decades of overfishing on an industrial scale, and the lack of a robust global system to manage the world's waters. For a growing number species, especially those appearing on dinner tables in the West, the only way to...

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