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Your search for "2428" gave back 18 results.

Aquaculture farmer organizations and cluster management: concepts and experiences

Program report FAO fisheries and aquaculture technical paper 563. FAO, Rome. 90 p. [open access] India Thailand Program report Value Chains Sustainable Aquaculture Saturday, January 1, 2011 Thursday, August 11, 2011 Agriculture Aquaculture Certification ...

Type: Publication

Global food supply: Certify sustainable aquaculture?

Primary Science Publication Science, 341(6150): 1067-1068 Primary science publication Sustainable Aquaculture Tuesday, January 1, 2013 Friday, September 6, 2013 Aquaculture Certification Food security Bush, S.R. Belton, B. Hall, P. Vandergeest, P. Murray, ...

Type: Publication

Policies on release of improved fish strains in China

Workshop Report p. 41-44. In Ponzoni, R.W.; Acosta, B.O.; Ponniah, A.G. (eds.) Development of aquatic animal genetic improvement and dissemination programs: current status and action plans. WorldFish Center Conference Proceedings 73. Penang, Malaysia. 120 ...

Type: Publication

Eco-certification of farmed seafood: will it make a difference?

Ambio, 42(6): 659-674 Tuesday, January 1, 2013 Primary Science Publication Primary science publication Thursday, May 9, 2013 Download Aquaculture Certification Fisheries Jonell, M. Phillips, M. Rönnbäck, P. Troell, M. 3 553 Eco-certification is widely ...

Type: Publication

Governance of global value chains in response to food safety and certification standards: The Case of shrimp from Vietnam

Primary Science Publication World Development, 45: 325-338 Vietnam Primary science publication Value Chains Value Chains Tuesday, January 1, 2013 Monday, February 25, 2013 Certification Crustaceans Farmers Governance Law and regulation Shrimp Value chains ...

Type: Publication

Improving productivity and environmental performance of aquaculture

Working Paper Working Paper, Installment 5 of Creating a Sustainable Food Future. Washington, DC: World Resources Institute Working paper Aquaculture Nutrition & Health Sustainable Aquaculture Nutrition & Health Wednesday, January 1, 2014 Thursday ...

Type: Publication

Out of the factory and into the fish pond: can certification transform Vietnamese Pangasius?

Primary Science Publication p. 257-290. In: Spaargaren, G.; Oosterveer, P.; Loeber, A. (eds.) Food practices in transition: changing food consumption, retail and production in the age of reflexive modernity. Routledge, London Vietnam Primary science ...

Type: Publication

Sustaining aquaculture by developing human capacity and enhancing opportunities for women

Workshop Report p. 785-874. In: Subasinghe, R.R.; Arthur, J.R.; Bartley, D.M.; De Silva, S.S.; Halwart, M.; Hishamunda, N.; Mohan, C.V.; Sorgeloos, P. (eds.) Farming the waters for people and food. Proceedings of the Globlal Conference on Aquaculture 2010 ...

Type: Publication