Innovations in capture fisheries are an imperative for nutrition security in the developing world

This article examines two strands of discourse on wild capture fisheries; one that focuses on resource sustainability and environmental impacts, another related to food and nutrition security and human well-being. Available data and research show that, for countries most dependent on fish to meet the nutritional requirements of their population, wild capture fisheries remain the dominant supplier.

Evaluating the management effectiveness of marine protected areas at seven selected sites in the Philippines

Fisheries is a vital sector in the Philippine economy, providing a significant source of both domestic and export earnings while meeting essential food security and nutritional requirements. However, marine resources in the Philippines are facing increasing pressure from overfishing, destructive fishing practices, habitat destruction, declining water quality and limited management capacity. Marine Protected Areas (MPAs) are part of the management strategy to address these issues but the majority of MPAs around the world do not meet their management objectives.

Community fish refuges in Cambodia: Lesson learned

Cambodia's wetlands cover over 30 percent of the country’s land area and support one of the largest, most diverse and intensive freshwater fisheries in the world. In the flood season (July-February), the flood waters from the Mekong River and Tonle Sap Lake catchments create a vast open water system on Cambodia’s lowlands. During this period, inundated rice fields become open access fishing grounds for local villagers and migrant fishers.

The status of routine fishery data collection in Southeast Asia, central America, the South Pacific, and West Africa, with special reference to small-scale fisheries

The Food and Agriculture Organization (FAO) strategy for improving information on the status and trends of capture fisheries (FAO Strategy STF) was endorsed by Member States and the UN General Assembly in 2003. Its overall objective is to provide a framework, strategy, and plan to improve knowledge and understanding of the status and trends of fisheries as a basis for policy-making and management, towards conservation and sustainable use of resources within ecosystems.

Sea level rise and tigers: predicted impacts to Bangladesh's Sundarbans mangroves: a letter

The Sundarbans mangrove ecosystem, shared by India and Bangladesh, is recognized as a global priority for biodiversity conservation. Sea level rise, due to climate change, threatens the long term persistence of the Sundarbans forests and its biodiversity. Among the forests’ biota is the only tiger (Panthera tigris) population in the world adapted for life in mangrove forests. Prior predictions on the impacts of sea level rise on the Sundarbans have been hampered by coarse elevation data in this low-lying region, where every centimeter counts.

Reproductive biology and breeding of Barbus paludinosus and B. trimaculatus (Teleostei: Cyprinidae) in Lake Chilwa, Malawi: implications for fisheries management

Barbus paludinosus and Barbus trimaculatus were sampled in Lake Chilwa and the Mnembo River mouth between February 2004 and January 2005, using nets equivalent to those used commercially, to analyse their reproductive biology and distribution as a basis for recommending sustainable fisheries management and conservation practices.

Strengthening community roles in aquatic resource governance in Uganda

Lake Victoria fisheries face severe environmental stresses. Stocks are declining in a context of increasing population and growing demand for the lake’s resources. Rising competition between users is putting conservation goals and rural livelihoods at risk. While Uganda’s co-management policy framework is well-developed, key resources for implementation are lacking, enforcement is poor, and the relations between stakeholders are unequal. Poor rural resource users face significant challenges to effectively participate in fisheries decision-making.

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