Mangroves are an important resource for the rural coastal people of Solomon Islands. However, the area of mangroves is becoming less over time. Communities are now thinking about ways to help protect and keep mangroves healthy for future generations.
This article examines two strands of discourse on wild capture fisheries; one that focuses on resource sustainability and environmental impacts, another related to food and nutrition security and human well-being. Available data and research show that, for countries most dependent on fish to meet the nutritional requirements of their population, wild capture fisheries remain the dominant supplier.
The sustainable management of small-scale fisheries in coral reef ecosystems constitutes a difficult objective not least because these fisheries usually face several worsening pressures, including demographic growth and climate change. The implications are crucial in terms of food security as fish represents the major protein source for local populations in many regions reliant on small-scale fisheries. The case of the Solomon Islands’ fishery presented in this paper represents an illustrative example of these issues.
The Mekong River is one of the great rivers of the world and is characterized by high fish biodiversity. A number of organizations are working at observing and protecting aquatic biodiversity in this hotspot of global importance. Among them are international organizations such as the WWF, Wetlands International, the International Union for Conservation of Nature (IUCN), and the United Nation Environment Program (UNEP) but also regional institutions and national line agencies or nongovernmental organizations (NGOs).
Africa harbours a rich biological diversity of native fish resources. Recognition of the potential to use these resources to make significant contributions towards improving African food security through aquaculture has existed for some time. A key challenge, however, is achieving compatibility between the two urgent, but sometimes conflicting, goals of reducing poverty and food insecurity in Africa through aquaculture development while paying due attention to the conservation of natural biodiversity and fish genetic resources (FiGR).
Fisheries is a vital sector in the Philippine economy, providing a significant source of both domestic and export earnings while meeting essential food security and nutritional requirements. However, marine resources in the Philippines are facing increasing pressure from overfishing, destructive fishing practices, habitat destruction, declining water quality and limited management capacity. Marine Protected Areas (MPAs) are part of the management strategy to address these issues but the majority of MPAs around the world do not meet their management objectives.
The main purpose of the study is to determine whether non-use values exist among residents of Quezon City, hundreds of kilometers away from Tubbataha Reefs. The dichotomous choice contingent valuation method (CVM) was employed across 800 randomly selected respondents, 400 of which were personally interviewed (PI) and 400 were asked to accomplish self-administered (SA) questionnaires, 198 of the latter were found useable for the study.
In this paper we describe the construction of an online GIS database system, hosted by WorldFish, which stores bio-physical, ecological and socio-economic data for the ‘Coral Triangle Area’ in South-east Asia and the Pacific. The database has been built in partnership with all six (Timor-Leste, Malaysia, Indonesia, The Philippines, Solomon Islands and Papua New Guinea) of the Coral Triangle countries, and represents a valuable source of information for natural resource managers at the regional scale.
Cambodia's wetlands cover over 30 percent of the country’s land area and support one of the largest, most diverse and intensive freshwater fisheries in the world. In the flood season (July-February), the flood waters from the Mekong River and Tonle Sap Lake catchments create a vast open water system on Cambodia’s lowlands. During this period, inundated rice fields become open access fishing grounds for local villagers and migrant fishers.
As in many tropical countries, subsistence fishers in Samoa live in discrete communities which have a high level of marine knowledge and some degree of control of adjacent waters. These factors provide an ideal basis for motivating communities to manage their marine resources. In Samoa, a community-based fisheries extension program encouraged each village community to define its key problems, discuss causes, propose solutions and take appropriate actions. Various village groups provided information which was recorded as problem/solution trees.