Third world aquaculture and the environment

Aquaculture systems in developing countries are examined considering their environmental impact as well as benefits for producers. Extensive, semi-intensive and intensive systems are examined. Destruction of the naturalenvironment and ecosystem, pollution effects and detrimental effects of introduced species are among some of thenegative aspects of aquaculture development that have to be considered when setting up development projects.

Exploratory analysis of resource demand and the environmental footprint of future aquaculture development using Life Cycle Assessment

Increases in fish demand in the coming decades are projected to be largely met by growth of aquaculture. However, increased aquaculture production is linked to higher demand for natural resources and energy as well as emissions to the environment. This paper explores the use of Life Cycle Assessment to improve knowledge of potential environmental impacts of future aquaculture growth. Different scenarios of future aquaculture development are taken into account in calculating the life cycle environmental impacts.

Ex-ante assessment of integrated aquaculture-agriculture adoption and impact in Southern Malawi

There are increasing requirements for impact assessment by development partners in order to increase the accountability and effectiveness of research and development projects. Impact assessment research has been dominated by conventional economic methods. This context challenges agricultural research organizations to develop and apply alternative impact assessment methods incorporating economic, social, and environmental impact components.

Influence of built structures on local livelihoods: case studies of road development, irrigation and fishing lots

This report documents the results from an assessment of the influence of built structures on the livelihoods of Tonle Sap communities, as part of the livelihoods component of the “Study of the Influence of Built Structures on the Fisheries of the Tonle Sap”.

Training in fisheries planning and management: the case of the Southern African Development Community nations.

This paper presents an evaluation of the 15-week course on Training in Fisheries Planning and Management being offered at the University of Namibia since 1991. This course includes instruction in fisheries technology, fisheries biology, fisheries law and law of the sea, fisheries economics, fisheries sociology, environment impact assessment, planning and management, the logical framework approach to planning and computer literacy. The participats in the course have rated the various elements in a range of 2.9 to 4.7 out of a maximum of 5 points.

Fuelling the decline in UK fishing communities?

Volatile fuel prices are a threat to the viability of UK fishing communities. The economic and social impacts of rising fuel costs for fishers and communities in southwest England are examined. Fuel prices doubled between early 2007 and mid-2008, whereas fish prices remained relatively stable throughout as a result of the price-setting power of seafood buyers. It was the fishers who absorbed the increased costs, resulting in significant loss of income, reduced job security, and problems in recruiting crew.

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