Towards sustainable development of small-scale fisheries in the Philippines: Experience and lessons learned from eight regional sites

The focus of this paper is on the governance of small-scale or municipal fisheries in the Philippines in light of the critical role they play in the livelihoods of coastal communities and in the nation as a whole. The information and insights presented in this lessons learned brief derive from the project entitled Strengthening Governance and Sustainability of Small-Scale Fisheries Management in the Philippines: An Ecosystem Approach.

Sustaining healthy diets: The role of capture fisheries and aquaculture for improving nutrition in the post-2015 era

The Sustainable Development Goals (SDGs) agenda makes achieving food security and ending malnutrition a global priority. Within this framework, the importance of fisheries in local and global food systems and its contribution to nutrition and health, particularly for the poor are overlooked and undervalued. This paper reviews current fish production and consumption from capture fisheries and aquaculture, highlights opportunities for enhancing healthy diets and outlines key multi-sectoral policy solutions.

Sunamganj community based resource management project (SCBRMP): an approach to sustainable beel fisheries management

Sunamganj is a land dominated by floodplains with seasonally flooded tectonic depressions known locally as haors and smaller water bodies known as beels. People’s livelihoods and culture are largely dominated by the haor economy where beel fisheries play a very critical role. Although the beel has a wide range of resources, the people at large have not been able to benefit from them. A small number of people by virtue of their power and influence have been exploiting the resources overriding all the codes of resource management and maintenance.

Some personal experiences and comments on the management of Italian marine fisheries

The recent transition, in Italy, to an improved sampling scheme for fisheries catch and effort data, is described, with emphasis on the interactions between civil servants and fisheries scientists and on specific features of Italian fishery resources and research that may be common with those of some developing countries.

Socioeconomics and small-scale fisheries

Socioeconomic aspects of small-scale fisheries in southeast Asia are considered. Income levels in fisheries were generally found to be lower than comparable groups within the same community. Country differences occurred and some of the factors responsible for these income differences include: 1) type of gear and how it is used; 2) marketing structures; 3) race, religion or caste; 4) government programmes; and 5) introduction of aquaculture. It is believed that further research and information are required for the industry.

The role of fisheries sector in the coastal fishing communities of Sri Lanka

Sri Lanka is an island country with a land area of 65 610 km2. With the declaration of the exclusive economic zone (EEZ) in 1976, the country gained sovereign rights over an ocean area of 536 000 km2 and EEZ extending from 24 to 200 nm. The continental shelf is about 26 000 km2 with an average width of around 22 km, and the coastline is 1 100 km long. The total annual fish production of Sri Lanka was 25 000 t in 1952 and 269 850 t in 1998. Major fish species caught in Sri Lankan waters are skipjack, blood fish, yellow fin tuna, mullet, shark, trevally, Spanish mackerel, prawns, lobsters.

Reaping the reef: Provisioning services from coral reefs in Solomon Islands

Coral reefs are recognized as globally important ecosystems, for their fisheries, tourism and biodiversity values in particular, with an estimated annual contribution of $30 billion to the global economy. The benefits that coral reef ecosystems provide through their provisioning, regulating, cultural and supporting services are critical for human wellbeing. The Coral Triangle region (which includes the waters of Indonesia, Malaysia, Papua New Guinea (PNG), the Philippines, Solomon Islands and Timor Leste) supports the highest coral and reef fish species diversity in the world.

Profitability of small-scale fisheries in Elmina, Ghana

In order to achieve sustainable fishing livelihoods in coastal communities, data on profitability of small-scale fisheries relative to fish species caught and gear types used by fishermen is required as part of a broader fisheries management strategy. This study was undertaken with this in mind. Interviews were conducted among 60 fishermen between February and March 2010. Economic assessment of small-scale fishing activities were done using questionnaires based on direct market pricing and contingent valuation methods.

Navigating change: Second-generation challenges of small-scale fisheries co-management in the Philippines and Vietnam

Early efforts to apply the concept of fisheries co-management in Southeast Asia focused primarily on building the effectiveness of local management institutions and advocating the merits of the approach so that it would be applied in new sites, while gradually learning and adapting to a range of obstacles in practice. Today, with co-management widely embraced by the research community and adopted as policy by an increasing number of governments, a second-generation perspective has emerged.

Pages

Subscribe to RSS - Fisheries