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Fishing gears diversity in Sunamganj, haor region within CBRMP's working area

This book is a research output on fishing gears used in the beels from Sunamgan Haor areas under the initiative of the Community Based Resource Management Project (CBRMP) of LGED and WorldFish. It presents a collection of gears recorded in the CBRMP project area during monitoring conducted by WorldFish from 2008 to 2012. The book contains a total of 63 gears found in Sunamganj haor area.
 

Decision support for water management for integrating aquaculture in small-scale irrigation systems

A three-year project was funded by the BMZ/GIZ to examine the benefits of integrating aquaculture and small scale irrigation by identifying improved water allocation and management strategies under current and future climate change scenarios. An integrated modeling approach was adopted to analyze the complex issues involved in the decision processes.

Value chain for farmed fish

Value chain showing the steps of fish handling from inputs, production, processing and distribution, marketing to final consumption.

Training Workshop Proceedings: Adaptive Co-management of Fisheries

The Adaptive Collaborative Management of Fisheries Training workshop was held in Sekondi, Western Region of Ghana as part of the project “Integrated Coastal and Fisheries Governance Initiative” locally referred to as “Hɛn Mpoano”.

A National Framework for Fisheries Co-management in Ghana

This brief proposes a dual structure for adaptive fisheries co-management. building upon the disappointments of earlier attempts at community based fisheries management, it recognizes the differences inherent in the management of highly migratory pelagics while encouraging local management units to develop and implement plans that improve conditions at landing sites and manage artisanal fisheries for non-migratory species in selected near-shore areas.

A Bright future for fish farming

It is highly unlikely that wild capture fisheries will be able to produce higher yields in future. For aquaculture the opposite is the case. No other food production sector has grown as fast over the past 20 years.

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