Status and management of the Java sea fisheries

The Java Sea is a major fishing ground in Indonesia contributing 31% of the national marine fisheries production. Demersal and small pelagic fishery resources account for most production in the area. During the 1960s and 1970s, strong demand for fish, which in Indonesia resulted from both increased human population and increased per capita fish consumption, stimulated the development of fishing in the Java Sea. This led to development of up-stream and down-stream industries, increases in employment opportunities, and increases in the number of fishers and fishing households.

Some personal experiences and comments on the management of Italian marine fisheries

The recent transition, in Italy, to an improved sampling scheme for fisheries catch and effort data, is described, with emphasis on the interactions between civil servants and fisheries scientists and on specific features of Italian fishery resources and research that may be common with those of some developing countries.

Socioeconomics and small-scale fisheries

Socioeconomic aspects of small-scale fisheries in southeast Asia are considered. Income levels in fisheries were generally found to be lower than comparable groups within the same community. Country differences occurred and some of the factors responsible for these income differences include: 1) type of gear and how it is used; 2) marketing structures; 3) race, religion or caste; 4) government programmes; and 5) introduction of aquaculture. It is believed that further research and information are required for the industry.

The role of fisheries sector in the coastal fishing communities of Sri Lanka

Sri Lanka is an island country with a land area of 65 610 km2. With the declaration of the exclusive economic zone (EEZ) in 1976, the country gained sovereign rights over an ocean area of 536 000 km2 and EEZ extending from 24 to 200 nm. The continental shelf is about 26 000 km2 with an average width of around 22 km, and the coastline is 1 100 km long. The total annual fish production of Sri Lanka was 25 000 t in 1952 and 269 850 t in 1998. Major fish species caught in Sri Lankan waters are skipjack, blood fish, yellow fin tuna, mullet, shark, trevally, Spanish mackerel, prawns, lobsters.

Review of national fisheries situation in Sri Lanka

Fisheries are an important source of protein and employment for Sri Lanka’s population. The declaration of the Exclusive Economic Zone (EEZ) in 1976 gave the country a water area larger than its land area. The coastal fisheries resources consist of small and large pelagic fish, demersal and coral reef fish, invertebrates, shrimps and crabs. The small pelagic fish contribute 70% of the catch from coastal waters with an estimated annual production of 152 752 t in 1997.

Profitability of small-scale fisheries in Elmina, Ghana

In order to achieve sustainable fishing livelihoods in coastal communities, data on profitability of small-scale fisheries relative to fish species caught and gear types used by fishermen is required as part of a broader fisheries management strategy. This study was undertaken with this in mind. Interviews were conducted among 60 fishermen between February and March 2010. Economic assessment of small-scale fishing activities were done using questionnaires based on direct market pricing and contingent valuation methods.

An overview of the socioeconomic status of fisheries in Malaysia

Fish production in Malaysia increased steadily at 4.5% per annum from 801 000 t in 1985 to 1 280 906 t in 1997. Most of the production was contributed by marine capture fisheries, amounting to 1 168 973 t (91% of total production) in 1997, while the rest (132 700 t or 8%) came from inland fisheries and aquaculture. About 72% of the marine landings, or 837 574 t, were from Peninsular Malaysia while the rest were from the states of Sabah, Sarawak, and the Federal Territory Labuan.

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