The important contribution of fi sheries to human well-being is frequently underestimated. This report highlights that contribution. The report focuses on small-scale fi sheries and developing countries because the livelihoods of 90 percent of the 120 million employed in fi sheries are in the small-scale fi sheries, and almost all of those workers, 97 percent, live in developing countries. Many small-scale fi shing communities have high levels of poverty, and poverty reduction is a core focus of the contributing partners to the report.
Batu ba ba pilela fa lika ze fumanwa mwa Libala la Bulozi, ba ba fumana sico ni buiketo bwa mubili ni moya, ba akalezwa ku fita fa palo ya bo lule ba mashumi a ketalizoho ka amabeli (70 000). Kono ki zamaiso ye maswe, ku yamba kwa swalelele ni ku itusisa lisebeliso za businyi ze fukulize litapi ka bubebe bo bu komokisa , mwa nako ye kuswani.
The WorldFish message guide has been created to standardize and unify our messaging about how we describe our organization and our work. The goal is to create a more unified and stronger brand. All WorldFish staff and consultants are encouraged to use this guide when drafting reports, stories or other publications or when preparing for presentations.
A poster on role of WorldFish in the Solomon Islands
The initiative of the Partnership for Development in Kampuchea (PADEK), in organizing a National Symposium on Women in Fisheries in Cambodia in 1994, received overwhelming support from the Government of Cambodia. This resulted in the organization of a regional seminar on the same issue involving all the countries in the Mekong Basin in 1996.
Over recent decades co-management has become an increasingly popular form of governance reform in many developing countries. Viewed as a means of promoting sustainable and equitable management of natural resources, it has seen wide application in small-scale inland fisheries. However, perhaps because of its worthy credentials, there has been insufficient critical assessment of the results. This paper commences with a review of underlying theory which is then used to explore the reasons for failure of a co-management initiative in Sri Lankan reservoir fisheries between 2001 and 2002.
The objectives of this study were first, to understand the market chain of fish as traded by women in the south-eastern Arm of Lake Malawi, with a specific focus on analyzing how fish is moved from the lake to the wholesale market. Secondly, the study identifies HIV/AIDS vulnerability factors along this market chain i.e. from the point of catch to the wholesale market.
In this chapter, the authors assess the vulnerability of aquaculture in the tropical Pacific to climate change. It begins by summarising recent and potential aquaculture production to set the scene for the sector, and then use the framework outlined in Chapter 1, based on exposure, sensitivity, potential impact and adaptive capacity, to evaluate the vulnerability of the main commodities for food security and livelihoods.
Value chain showing the steps of fish handling from inputs, production, processing and distribution, marketing to final consumption.
The commercial exploitation of giant clam Tridacnidae in the Philippines is examined. Generally the giant clam shell is of greater commercial value than the meat and muscle. Prices and expert figures are discussed briefly.