The genetic response in growth traits in a selection program for increased harvest weight in a common carp population in Vietnam is reported. A base population (G0) was established from six carp stocks using single pair mating. Selection was based on high breeding values for body weight at harvest, with a corresponding control group selected on average breeding values of the population.
Aquaculture is predicted to continue playing a major and ever increasing role in meeting human's needs for protein. Production systems in developing countries are largely based on the use of unimproved species and strains. As knowledge and experience are accumulated in the management, feeding and animal health issues of such production systems, the availability of genetically more productive stock becomes imperative in order to more effectively use the resources.
This paper reports stock improvement of silver barb (Barbodes gonionotus Bleeker) using selective breeding techniques and presents the results of three generations of growth performance between selected and nonselected control groups. The breeding program was initiated using two wild caught populations from Thailand and Indonesia and an existing local stock from Bangladesh.
As part of a study of genetic variation in the Vietnamese strains of the common carp (Cyprinus carpio L.) using direct DNA sequencing of mitochondrial control and ATPase6/8 gene regions, samples from a number of other countries were analyzed for comparison. Results show that the levels of sequence divergence in common carp is low on a global scale, with the Asian carp having the highest diversity while Koi and European carp are invariant. A genealogical analysis supports a close relationship among Vietnamese, Koi, Chinese Color and, to a lesser extent, European carp.
The development of a saline tolerant tilapia strain able to grow fast is of importance in the Philippines, where 240 000 ha of brackish water ponds are available. To this end, founder hybridization between Oreochromis niloticus (with favorable growth traits) and O. mossambicus (with favorable salinity tolerance traits) was performed and followed by backcrossing with O. mossambicus to develop a strain highly tolerant to saline environments. Genetic selection for growth performance was subsequently conducted.
The CGIAR Research Program on Livestock and Fish started in January 2012. It aims to increase the productivity of small-scale livestock and fish systems in sustainable ways, making meat, milk and fish more available and affordable to poor consumers across the developing world. Genetics is one of the three technological components of the Livestock and Fish research program. A genetics team meeting was held on 30-31 July 2012, at the International Livestock Research Institute (ILRI), Nairobi.
This study investigates the genetic structure and phylogeography of a broadcast spawning bivalve mollusc, Pinctada maxima, throughout the Indo-West Pacific and northern Australia. DNA sequence variation of the mitochondrial cytochrome oxidase subunit I (COI) gene was analysed in 367 individuals sampled from nine populations across the Indo-West Pacific.
The aims of the present study were to develop non-lethal methods to identify individual fish larvae and post-larvae before tagging and accurately follow their growth characteristics. European sea bass (Dicentrarchus labrax) was used as a model species at four different ages ranging from 71 to 100 days post fertilization (dpf).
Three discrete generations of GIFT fish (Nile tilapia strain, Oreochromis niloticus; a total of 10,065 fish with pedigree and phenotypic information) were tested in pond and cage culture environments to determine genotype by production environment interaction between both environments in Malaysia. Live weight (selected trait), standard length, body depth and width were recorded. A bivariate animal model was used to estimate variance and covariance components, whereby the homologous body traits in pond and cage environments were treated as genetically distinct traits.
Genetic improvement through selective breeding has been used for millennia on crops and livestock, but up until the 1980s, little had been done to utilize this process for farmed fish. In response to the inadequate supply of tilapia seed and the deteriorating performance of the fish in many aquaculture systems in Asia, WorldFish and partners began the Genetic Improvement of Farmed Tilapia (GIFT) project to develop a faster-growing strain of Nile tilapia (Oreochromis niloticus) that was suitable for both small-scale and commercial aquaculture.