Aquatic agricultural systems (AAS) are diverse production and livelihood systems where families cultivate a range of crops, raise livestock, farm or catch fish, gather fruits and other tree crops, and harness natural resources such as timber, reeds, and wildlife. Aquatic agricultural systems occur along freshwater floodplains, coastal deltas, and inshore marine waters, and are characterized by dependence on seasonal changes in productivity, driven by seasonal variation in rainfall, river flow, and/or coastal and marine processes.
Aquaculture is still the fastest-growing food-producing sector and plays an important role in enhancing global food security and alleviating poverty. Tens of millions of people are engaged in aquaculture production, the majority of whom are small-scale farmers who have limited resources and are faced with difficulties due to increasing globalization and the resultant trade liberalization of aquaculture products. Despite these challenges, small-scale farmers remain innovative and continue to contribute to global aquaculture production.
The CGIAR Research Program on Aquatic Agricultural Systems (AAS) seeks to reduce poverty and improve food security for many small-scale fishers and farmers who are dependent on aquatic agriculture systems by partnering with local, national and international partners to achieve large-scale development impact. This study on promising practices in food security and nutrition assistance to vulnerable households in the Tonle Sap region forms part of the preliminary research that informs AAS work in the highly productive Mekong Delta and Tonle Sap Lake floodplain.
This study was funded through the USAID-supported Coral Triangle Support Partnership (CTSP). This study provides an insight into the changing demand for fish in the Solomon Islands over the next 20 years. It supports US CTI Indicator 3 — “Number of policies, laws, agreements, or regulations promoting sustainable natural resource management and conservation that are implemented as a result of USG assistance”.
The rural populations of southern Bangladesh are some of the most vulnerable communities in the world to the future impacts of climate change. They are particularly at risk from floods, waterlogged soils, and increasing salinity of both land and water. The objective of this project was to analyze the vulnerability of people in four villages that are experiencing different levels of soil salinity.
Hunger and malnutrition are the world’s most devastating problems and are inextricably linked to poverty. A total of 842 million people in 2011-13, or around one in eight people in the world, were estimated to be suffering from chronic hunger, regularly not getting enough food to conduct an active life (FAO, IFAD and WFP 2013).
Mangroves are an important resource for the rural coastal people of Solomon Islands. Mangrove forests are critical for food security and the livelihoods of coastal communities in Solomon Islands. In particular, mangroves are an important source of food (e.g. fish, mangrove fruit, shells and crabs) and timber (e.g. for firewood and building materials).
Community-based management and co-management are mainstream approaches to marine conservation and sustainable resource management. In the tropical Pacific, these approaches have proliferated through the spread of locally-managed marine areas (LMMAs). LMMAs have garnered support because they can be adapted to different contexts and focus on locally identified objectives, negotiated and implemented by the people involved.
This study aim was to understand the livelihoods of tiger shrimp (Penaeus monodon, Fabricius, 1798) post larvae collectors in the Backkhali river estuary areas under Cox’s Bazar district in Bangladesh during November 2010 to April 2011 where shrimp fry are caught. There are about 130-140 families and about 1000 people are living in the adjacent area. Most of the fry collectors have no land or house. They build house on Government (khas) land near the coast, the housing is mainly with earthen/bamboo or polythen.
Diversity of both social networks and livelihood sources plays a central role in determining the sustainability of natural resource use and resilience of social–ecological systems, not least in resource-dependent economies. Yet the types of social capital and characteristics of diversity are not well understood. Here we examine social capital and livelihood diversification strategies in dynamic lakeshore social–ecological systems in Uganda adapting to climate variability and change.