Uganda aquaculture value chains: strategic planning mission: summary report

This report presents the findings and recommendations of a strategic planning mission to reevaluate the feasibility of WorldFish implementing a fish value chain research program in Uganda under the CGIAR Research Program on Livestock and Fish (L&F). The over-arching goal of L&F is to increase productivity of small-scale livestock and fish systems so as to increase availability and affordability of meat, milk and fish for poor consumers and, in doing so, to reduce poverty through greater participation by the poor along animal source food value chains.

Poverty alleviation and women’s empowerment through aquaculture: an experience from Nepal

An adaptive research project carried out involving women members of ethnic Tharu, Darai, Bote and Gurung communities in Chitwan and Nawalparasi districts in Nepal between 2000 and 2007 evaluated the role of a farm pond in diversification of livelihoods and reducing vulnerability. A newly introduced aquaculture sub-system complemented well with the existing farming systems by virtue of increased synergistic relationships among the three sub-systems transforming traditional mixed crop-livestock farming systems to more diversified Integrated Agriculture Aquaculture (IAA) Systems.

Livelihoods and poverty reduction in coastal communities in the Western Region of Ghana: Analysis of livelihoods baseline data of the ICFG Program

This report is the result of the livelihoods baseline survey as part of the USAID-funded Integrated Coastal and Fisheries Governance (ICFG) Program for the Western Region of Ghana (Hen Mpoano).

Access to common property resource and poverty reduction: inland open-water fisheries in Bangladesh

In Bangladesh, experiences from good practices for a Common Property Resources (CPR) identified that it is necessary to choose CPR members from the resource users with clearly defined rights to use the resource with defined physical boundary. The long-term security of tenure is a precondition for establishment of common property resources in the water bodies by the users (mainly fishers and adjoining agriculturists of the water body) themselves.

Immanent and interventionist inland Asian aquaculture development and its outcomes

Aquaculture is equated with the reduction of poverty by intergovernmental agencies such as the FAO, which advocate the promotion of small-scale aquaculture through project-based interventions. There is a lack of convincing empirical evidence to support the efficacy of this type of intervention, however. Meanwhile, commercial cultured freshwater fish production has increased hugely throughout Asia, despite limited direct donor or government support. Its impact with respect to poverty also remains ambiguous, however.

Diagnosing, strengthening and monitoring small-scale fishery resilience

The project "Improving resilience and adaptive capacity of fisheries-dependent communities in Solomon Islands" uses participatory diagnosis to identify threats to rural coastal communities in Solomon Islands and sources of resilience. The WorldFish Center, which leads the project, defines a resilient small-scale fishery as one that absorbs stress and reorganizes itself following disturbance, while still providing benefits for poverty reduction.

Climate change and fisheries: vulnerability and adaptation in Cambodia [Khmer version]

Cambodia is highly vulnerable to the effects of climate change on fisheries, which supply livelihoods for millions and up to 80% of all animal protein in the diet. Most fisheries are highly variable by nature and subject to environmental change, including climate change. Hydropower dam construction, intensified fishing pressure and macroeconomic drivers are likely to affect Cambodian fisheries more immediately and visibly than climate change.

Aquaculture, fisheries, poverty and food security

Fisheries and aquaculture play important roles in providing food and income in many developing countries, either as a stand-alone activity or in association with crop agriculture and livestock rearing. The aim of this paper is to identify how these contributions of fisheries and aquaculture to poverty reduction and food security can be enhanced while also addressing the need for a sustainability transition in over-exploited and over-capitalized capture fisheries, and for improved environmental performance and distributive justice in a rapidly growing aquaculture sector.

Aquaculture and markets: a research agenda

This issues brief proposes an agenda for markets and trade research that supports pro-poor development of aquaculture. It summarises key trends and issues relating to global aquaculture development and identifies critical markets and trade dimensions. Coinciding with renewed interest and change in global agricultural research, this brief is targeted to aquaculture development practitioners and researchers. It aims to provoke discussion on the key areas of markets-related analysis needed to ensure that aquaculture research delivers the strongest poverty reduction and food security outcomes.

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