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Small-Scale Fisheries

Stephen Hall's Countdown to the Seafood Summit

Dr Stephen Hall, Director General of WorldFish, counts down to the Seafood Summit 2012 in Hong Kong, where he'll be making a plenary speech at the conference.

 

Taking an ecosystem approach to small scale fishing in the tropics

From beach-side communities dotted across the Solomon Islands archipelago, to coastal villages lining Tanzania’s Indian Ocean shoreline, thousands of communities rely on coastal fisheries.

Business models for small-scale aquaculture to help the poor

In developing countries like Cambodia, riverine and coastal waters are the lifeblood of many communities, and have been for millennia. Small-scale fisheries operations feed the local populace, employ local workers, and are a way of life for millions. With demand for fish products’ soaring worldwide, aquaculture in developing nations is seen as a tantalizing opportunity to tap into a growing global market. But cashing in on this global boom is easier said than done for the predominantly poor fishers working in low-tech aquaculture operations. The Pro-poor Business Models for Small-scale Aquaculture (BMSA) project aims to alleviate poverty by identifying innovative business models and finance options that will help small-scale aquaculture enterprises take their produce from catch to market.

Governing Small Scale Fisheries for Poverty Reduction - A CGIAR-Canada Linkage Fund project

This project is fundamentally concerned with maintaining the flow of environmental goods and services to benefit human wellbeing, with improved human wellbeing proposed as a desirable outcome of ‘development’. The novelty of the approach is to address the challenges of environmental sustainability and resilience from a gender-sensitive wellbeing perspective, rather than from the more usual “resource-rent maximisation” perspective of fisheries economic policy.

Conserving Natural Resources and Improving Livelihoods through Collaborative Management

Bangladesh is currently experiencing a steady loss of biodiversity in its protected areas: national parks, wildlife sanctuaries, game reserves, wetland and fishery sanctuaries, and ecologically critical areas. Despite this situation, people living in and around these ecosystems continue to extract and use the shrinking resources, mainly because they have few alternatives

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