Growth and feed utilization of Oreochromis niloticus fingerlings fed with diets containing cassava peelings and mango seeds

The results are presented of trials conducted whereby cassava peel and mango seed were fed to Nile tilapia (Oreochromis niloticus ) fingerlings. Findings indicate that these products may successfully be used as part of thediets of tilapia fingerlings, although further studies are required in order to determine the optimum proportions.

Genetically Improved Farmed Tilapia (GIFT)

Genetic improvement through selective breeding has been used for millennia on crops and livestock, but up until the 1980s, little had been done to utilize this process for farmed fish. In response to the inadequate supply of tilapia seed and the deteriorating performance of the fish in many aquaculture systems in Asia, WorldFish and partners began the Genetic Improvement of Farmed Tilapia (GIFT) project to develop a faster-growing strain of Nile tilapia (Oreochromis niloticus) that was suitable for both small-scale and commercial aquaculture.

Genetic improvement of Israeli blue (Jordan) tilapia, Oreochromis aureus (Steindachner), through selective breeding for harvest weight

Genetic parameters and selection responses were obtained for harvest body weight of blue tilapia (Oreochromis aureus) from data collected over three generations in a selected population. A total of 18 194 records representing 186 sires and 201 dams were used in the analysis. Within generation heritability estimates for harvest body weight ranged from 0.18 to 0.58. When data from more than one generation were included in the analysis, heritability estimates became more stable (0.33–0.40) and it was 0.33 when all data were included in the analysis.

Genetic considerations on acquisition and maintenance of reference populations of tilapia

The maintenance of reference populations of Tilapia is discussed, examining genetic considerations to be taken into account to conserve the gene pool to prevent genetic drift and prevent detrimental levels of inbreeding. The importance of knowledge of the proper effective breeding number and its use in management of the reference population is described.

Foods and diets of communities involved in inland aquaculture in Malaita Province, Solomon Islands

Solomon Islands has a population of just over half a million people, most of whom are rural-based subsistence farmers and fishers who rely heavily on fish as their main animal-source food and for income. The nation is one of the Pacific Island Counties and Territories; future shortfalls in fish production are projected to be serious, and government policy identifies inland aquaculture development as one of the options to meet future demand for fish.

Effect of freshwater toxic and non toxic cyanobacteria, (Microcystis aeruginosa) strains on some biochemical parameters of Oreochromis niloticus

This study was planned to determine the grazing rate of O. niloticus from both toxic and non toxic strains of Microcystis aeruginosa with its effect on fish health through study of some clinical signs, hematological and biochemical parameters.

Use of hapas to produce Nile tilapia (Oreochromis niloticus L.) seed in household foodfish ponds: a participatory trial with small-scale farming households in nothwest Bangladesh

Production and supply of fish seed-stock are essential for the promotion of aquaculture. Traditional inland aquaculture was based on the collection of seed-stock from rivers and required the sorting and acclimatising of mixed species. Fine meshed nylon net cages ‘hapas’ have been used for this purpose for Chinese carps in China and in Bangladesh and India for Indian major carp for a long time. Hapa nursing of small fry to larger, more predator-resistant fingerlings has been the focus for intensification of aquaculture in North East Thailand and Lao PDR.

Role of tilapia (Oreochromis andersonii) in integrated farming systems in Zambia.

The old system of cultivating several species of tilapia together in the same pond has been changed to monospecies culture. Oreochromis andersonii has been shown to yield good growth and production rates. A broodstock (Kafue strain) of the species was introduced into the Chilanga Fish Farm and separate ponds for the production of fry, fingerlings and market-size fish have been maintained. Integrated fish farming using fish-cum-pig and fish-cum-duck combinations has given very good production results.


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