WorldFish accomplishes its research through more than 160 donor-funded projects that are part of the CGIAR Research Programs.

The project aims to help small-scale shrimp and prawn farmers work collaboratively and scale up their participation in export market value chains, while also focusing on food safety, animal health, and the associated environmental and social issues.
This project explores the future of aquaculture development in Indonesia and identifies pathways for growth.

Extreme poverty and food insecurity are stark facts in the lives for many people living in rural Timor–Leste. This project aims to improve nutrition security and increase incomes for approximately 1500 farming households in six rural districts of Timor-Leste by promoting freshwater aquaculture. Additionally, the project aims to increase awareness about good nutritional practices and the importance of fish and other nutritious foods such as orange-fleshed sweet potatoes, leafy greens and legumes.

Extreme poverty and food insecurity are stark facts in the lives of many people living in rural Timor–Leste, where undernutrition affects 45% of children under the age of five. Fish is rich in micronutrients and is an important part of a balanced diet.

In the Solomon Islands, overfishing and climate change have depleted natural resources and increased pressures on subsistence-level livelihoods. The Developing Inland Aquaculture project is a four-year partnership between WorldFish and the Australian Centre for International Agricultural Research (ACIAR) which seeks to expand currently underdeveloped inland aquaculture (fish farming) to supplement dwindling marine resources in Solomon Islands.

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Extreme poverty and food insecurity are stark facts in the lives for many people living in rural Timor–Leste. This project aims to improve nutrition security and increase incomes for approximately 1500 farming households in six rural districts of Timor-Leste by promoting freshwater aquaculture. Additionally, the project aims to increase awareness about good nutritional practices and the importance of fish and other nutritious foods such as orange-fleshed sweet potatoes, leafy greens and legumes.

Extreme poverty and food insecurity are stark facts in the lives of many people living in rural Timor–Leste, where undernutrition affects 45% of children under the age of five. Fish is rich in micronutrients and is an important part of a balanced diet.

In the Solomon Islands, overfishing and climate change have depleted natural resources and increased pressures on subsistence-level livelihoods. The Developing Inland Aquaculture project is a four-year partnership between WorldFish and the Australian Centre for International Agricultural Research (ACIAR) which seeks to expand currently underdeveloped inland aquaculture (fish farming) to supplement dwindling marine resources in Solomon Islands.

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