Fisheries and aquaculture in a changing climate

This policy brief highlights the key issues to ensure that decision makers and climate change negotiators are aware of and understand the changes and their impacts, and the opportunities for adaptation and mitigation in aquatic ecosystems, fisheries and aquaculture at the UNFCCC COP-15 in Copenhagen in December 2009 and in national and local responses to climate change. The brief also reflects the consensus of 19 concerned international and regional agencies.


Citation:

The WorldFish Center (2009)
FAO. Rome
Share: