A month-long of activities to raise awareness on the importance of maintaining healthy diets, food accessibility, and proper hygiene in observation of Nutrition Month during the COVID-19 pandemic in Myanmar.
Capture fisheries are declining in Myanmar, yet 60% of their animal sourced food is fish. To meet the growing demand for fish, aquaculture production is increasing. It is essential that Myanmar develops a sustainable aquaculture industry that minimizes potential environmental impacts and ensures aquaculture practices are socially acceptable and economically sound. The United States Agency for International Development (USAID) funded Fish for Livelihoods (F4L) project aims to increase fish production, labor productivity, food availability, and fish consumption especially for women and children from vulnerable households. It will provide opportunities for entrepreneurial activities in small-scale aquaculture systems, and promote social behavioural change messages that direct home production and market purchases towards nutritious-conscious household decisions.
This infographic is an overview of integrating fish into rice systems in Myanmar with the objective of increasing agricultural productivity and reducing malnutrition in the country. In Myanmar, integrating fish into irrigation systems and land use reforms are needed to achieve sustainable, nutritious food production that benefits rural livelihoods and the environment.
With rapidly increasing investment in water control infrastructure (WCI) and a recently ratified agriculture development strategy that promotes integrated farming of high-value products such as fish, agricultural production, already fundamental to Myanmar’s economy, will be central to driving the countries’ socioeconomic transformation. Water planners and managers have a unique opportunity to design and manage WCI to incorporate fish and, in so doing, reduce conflicts and optimise the benefits to both people and the ecosystem services upon which they depend.
Irrigated agriculture and maintaining inland capture fisheries are both essential for food and nutrition security in Myanmar. However, irrigated agriculture through water control infrastructure, such as sluices or barrages, weirs and regulators, creates physical barriers that block migration routes of important fish species.
This report provides a comprehensive assessment of existing and potential feed resources for improving aquaculture productivity in Bangladesh, Myanmar, Malaysia, Egypt, Nigeria and Zambia. These countries depend heavily on imports for their supply of quality feed ingredients.
This study seeks to inform fisheries management and social protection processes of the key vulnerability issues faced by fishers at five pilot sites selected for fisheries co-management within the research programme of the Myanmar Department of Fisheries, WorldFish and FAO on an Centre for International Agricultural Research(ACIAR) funded project. The PRA-V study also explored gender vulnerability aspects, focusing on female-headed households and individual women from fisher households.
The FISH Management Committee, chaired by Dr. Michael Phillips, FISH Director and MC Chair also WorldFish Director, Aquaculture and Fisheries Sciences will be taking place at Yangon, Myanmar from 12th to 15th March 2019 and the meeting will be gathering scientist, practitioners and representatives from lead partners