Discover our latest success stories, stories from the field, blogs, and opinion pieces contributed by our thought leaders and global experts. Through evidence-based storytelling, we examine and report on WorldFish work towards transforming aquatic food systems for healthy people and the planet.

World Food Prize Laureate Shakuntala Thilsted urges UN Assembly to act on aquatic foods

Posted by Doina Huso

Sustainable Aquaculture, Development, Sustainability, aquatic food systems

In the Spotlight: Tasnuva Zaman

Posted by Aniss Khalida Mohd Khalid

Gender, Research, Development, aquatic food systems

Cookbook celebrates aquatic foods for life and livelihoods in Timor-Leste

Posted by Kate McMahon

Aquaculture, Nutrition, aquatic food systems, aquatic foods

Equitable digital tools can boost small-scale fisher livelihoods

Posted by Kate McMahon

Resilient Small-scale fisheries, Capacity Development

COVID-19 impact on aquatic food systems reveals insights for future resilience

Posted by Kate McMahon

COVID-19, Fisheries, Livelihoods, Research

Pond polyculture: Disrupting gender and cultural norms in Luwingu, Northern Province, Zambia

Posted by

Aquaculture, Climate change, COVID-19, Development

Reflections on improving rural people’s nutrition: A conversation with 2021 World Food Prize winner Dr Shakuntala Thilsted

Posted by

Sustainable Aquaculture, Development, Sustainability, aquatic food systems

Food systems dialogue promotes aquatic foods for transformative solutions

Posted by Aniss Khalida Mohd Khalid

Development, Food security, Gender, Partnerships

Boosting Malawi’s aquaculture production for food security

Posted by

Aquaculture, Development, Food security, sustainable

Aquatic foods are essential for sustainable healthy diets, says UN Nutrition

Posted by Kate McMahon

Development, Food security, Good Health and Well-Being, Nutrition

Historical dietary shifts offer lessons for future transitions in food systems

Posted by Kate McMahon

Development, Food security, Food systems, Nutrition

2021 World Food Prize Laureate

Posted by WorldFish

6 aquatic food system innovations transforming women’s livelihoods

Posted by Shakuntala Haraksingh Thilsted

Aquaculture, Coastal communities, COVID-19, Development

‘Bringing a change’ in women’s equitable involvement in aquaculture

Posted by Kate Melinda Bevitt

Entrepreneurship, Food security, Gender, Livelihoods

African women join forces to overcome COVID-19 challenges in aquatic food systems

Posted by Matthew O'Leary

COVID-19, Development, fish value chains, Fisheries

Low-cost technology boosts women’s livelihoods amidst pandemic in Bangladesh

Posted by Gloria Das

Aquaculture, Asia, Bangladesh, COVID-19

Savings groups support women’s financial independence during COVID-19 in Bangladesh

Posted by Tasnuva Zaman

COVID-19, Development, Fisheries, Gender

Gender assumptions harm progress on climate adaption and resilience, new study finds

Posted by WorldFish

Climate Action, Climate change, Coastal communities, Conservation

Innovating Zambia’s aquaculture sector boosts food security

Posted by Mary Lundeba

Africa, Aquaculture, Development, Fish farming