WorldFish is an international, nonprofit research organization that harnesses the potential of fisheries and aquaculture to reduce hunger and poverty. Our publications database contains WorldFish publications and references to WorldFish research published in refereed journals and periodicals.

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Most research on gender difference or inequities in capture fisheries and aquaculture in Africa and the Asia-Pacific focuses on the gender division of labour. Emerging research on globalization, market changes, poverty and trends in gendered employment within this sector reveals the need to move beyond this narrow perspective. If gleaning and post-harvesting activities were enumerated, the fisheries and aquaculture sector might well turn out to be female sphere.

This review is prepared as part of the FAO Project “Environmental Impact Assessment (EIA) and monitoring in aquaculture”. The review provides a compilation, review and synthesis of existing EIA and environmental monitoring procedures and practices in aquaculture in the Asia-Pacific region, the largest aquaculture-producing region in the world.

Fish is a mainstay of food security for Pacific island countries and territories (PICTs). Recent household income and expenditure surveys, and socio-economic surveys, demonstrate that subsistence fishing still provides the great majority of dietary animal protein in the region.

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