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Your search for "2402" gave back 1160 results.

Measuring nutritional quality of agricultural production systems: Application to fish production

Reorienting food systems towards improving nutrition outcomes is vital if the global goal of ending all forms of malnutrition is to be achieved. Crucial to transitioning to nutrition-sensitive agriculture is valuing and measuring nutritional quality of ...

Type: Publication

The 'seafood gap' in the food-water nexus literature--issues surrounding freshwater use in seafood production chains

Freshwater use for food production is projected to increase substantially in the coming decades with population growth, changing demographics, and shifting diets. Ensuring joint food-water security has prompted efforts to quantify freshwater use for ...

Type: Publication

Toward more inclusive and sustainable development of Zambian aquaculture

This policy brief presents an overview of the aquaculture sector in Zambia. It describes opportunities and approaches for sustainable aquaculture development and exemplifies the importance of aquaculture in meeting development challenges, including the ...

Type: Publication

WorldFish in Bangladesh

Since 1989, WorldFish has been working with the Bangladesh Government and development partners to create a more productive fisheries and aquaculture sector that contributes to diversified and resilient rural livelihoods and promotes food and nutrition ...

Type: Publication

WorldFish in Egypt

Since launching its research program in Egypt in 1998, WorldFish has delivered high quality, practical research related to the country’s aquaculture and fishery sector. A key research focus has been on improving fish genetics to transform Egypt into a ...

Type: Publication

WorldFish in Tanzania

Fisheries are an important source of food, income and nutrition in Tanzania, where 25% of the country’s population depends on coastal resources or inland lakes for their livelihoods. Over 180,000 people are employed in the fisheries sector, with a further ...

Type: Publication

Aquaculture research and training: Asian Institute of Technology

A account is given of the aquaculture courses available at the Aquaculture Research and Training Asian Institute of Technology, describing also the facilities and research directions which include a scheme to recycle seepage, excreta reuse by duckweed, ...

Type: Publication

Aquaculture's unrealised potential: an ASARECA funded partnership learning programme for the fisheries sector

The potential of aquaculture to reduce poverty and hunger has been recognised in Africa. However, growth in the sector has been limited up-to-now, providing less than 2% of total fish production. In Eastern and Central Africa, the slow growth has been ...

Type: Publication

Aquaculture technologies and best management practices training program

The aquaculture technologies and best management practices training is a 2-week course designed for any professional working in aquaculture Africa or other parts around of world. The course covers the basics of farming aquatic animals in fresh and marine ...

Type: Publication

Asia–Pacific tropical sea cucumber aquaculture

ACIAR, in collaboration with the Secretariat of the Pacific Community (SPC), organised a symposium on tropical sea cucumber aquaculture at SPC Headquarters in Noumea, New Caledonia, in February 2011. Although the principal focus was on ACIAR work, ...

Type: Publication

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