Genetic diversity and selective breeding of red common carps in China.

China has a very rich genetic diversity in common carp (Cyprinus carpio) and the red common carp plays an important role in Chinese aquaculture and genetic studies. Selective breeding, particularly crossbreeding has been applied successfully to red common carps in China, and the products of these efforts have been in commercial use since the 1970s. However, knowledge of the quantitative and molecular genetics of these carps is limited.

Stock evaluation and development of a breeding program for common carp (Cyprinus carpio) in Karnataka, India: progress of a research project

Common carp (Cyprinus carpio) is the single most important species for aquaculture in the state of Karnataka, India, where it is generally grown in polyculture with Indian major carps. Precocious maturation and unwanted reproduction in the species have been identified as constraints to increase production in aquaculture and culture-based fisheries in Karnataka state. Stocks of C.

Breeding plan for common carp (Cyprinus carpio) in Indonesia: multiple-trait selection.

Total aquaculture production in Indonesia in 1994 was 493 000 tons of finfish, 169 000 tons of shellfish, mainly shrimp and 115 000 tons of seaweed with an estimated value of US$ 2 075 million. In 1994, the production of common carp (Cyprinus carpio) was 135 200 tons, from ponds (52 600 tons), cages (28 600 tons) and ricefields (54 000 tons). The potential for aquaculture in Indonesia is large. The mangrove forest area is estimated to be around 4.29 million ha. It is recommended to use only 20 % of the total mangrove area for aquaculture production (830 900 ha).

Perspectives from Agriculture: Advances in livestock breeding-Implications for aquaculture genetics

In this paper we present livestock breeding developments that could be taken into consideration in the genetic improvement of farmed aquaculture species, especially in freshwater fish. Firstly, the current breeding objective in aquatic species has focused almost exclusively on the improvement of body weight at harvest or on growth related traits. This is unlikely to be sufficient to meet the future needs of the aquaculture industry.

Importance and implementation of simple and advance selective breeding programs for aquaculture species in developing countries

Aquaculture is predicted to play a major and ever increasing role in meeting human needs for protein. In terrestrial animal and plant species genetic improvement programs have made a substantial contribution to productivity and viability. By contrast, most aquaculture stocks in current use in developing countries are genetically similar or inferior to wild, undomesticated stocks. Hence, there is ample justification for the planning, design and implementation of genetic improvement programs for aquatic animal species.

Genetic Improvement of Farmed Tilapias (GIFT) phase II (January 1993 to December 1997): plan of project activities - year 2 (January to December 1994)

The GIFT project is a major strategic research initiative in applied genetics and breeding in tropical aquaculture. The Nile tilapia (Oreochromis niloticus) was selected as a pilot species for the GIFT project because of its worldwide importance in aquaculture importance and short generation time, which make it attractive for breeding work. The project was initiated in 1988 with financial support from the ADB and UNDP/DGIP. The Phase I of the GIFT project (1988 to 1992) was successfully completed in July 1992.

Heritability estimates for growth and survival of Nile tilapia in fertilized earthen ponds

This study presents results of two generations of selection (G1 and G2) for growth of Nile tilapia. The selection environment consisted of earthen ponds which were fertilized daily with 50 kg dry matter (dm)/ha chicken manure. No supplementary feeds were provided. In total, 6429 fully pedigreed experimental fish were included in the analysis. Survival till harvest was highly variable ranging from 35% to 77% and was affected by initial weight, pond, and age effects.

Mass selection for increased body weight at harvest over five generations in silver barb, Puntius gonionotus

Silver barb (Puntius gonionotus Bleeker 1850) is an Asian carp that is popular as a food fish. It is distributed throughout Thailand in rivers, canals, reservoirs and swamps. It is also cultured in ponds and paddy fields. Its production from aquaculture in 2003 was estimated at 49,066 f metric tons (14 per cent of the total fish production), and valued at 34.6 millions US dollars, ranking third among freshwater fishes cultured in Thailand. However, the performance of many hatchery populations of silver barb is low, mainly due to a lack of improved stocks.

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