Due to inadequate technical knowledge and training in advanced methods of gradually growing carp poly culture, framers are not getting expected yield. From the very beginning of the CSISA-BD project, WoldFish Center has taken initiative to introduce advanced methods in carp poly culture. To do this, the shortage of skilled trainers and training materials, has, particularly, been realized. Presently, a number of manuals on carp poly culture from Department of Fisheries, Bangladesh Fisheries Research Institute, WorldFish Center and different GOs and NGOs are available.
Lack of quality seed and technical knowhow are considered major constraints to improving aquaculture productivity and profitability in Bangladesh. This paper assesses the outcomes of investments in improving carp seed quality and farmer training, targeting poor and women fish farmers, on the productivity and profitability of homestead aquaculture systems in Southwest Bangladesh.
The genetic response in growth traits in a selection program for increased harvest weight in a common carp population in Vietnam is reported. A base population (G0) was established from six carp stocks using single pair mating. Selection was based on high breeding values for body weight at harvest, with a corresponding control group selected on average breeding values of the population.
Due to inadequate technical knowledge and training in advanced methods of gradually growing tilapia culture, framers are not getting expected yield. From the very beginning of the CSISA-BD project, WoldFish Center has taken initiative to introduce advanced methods in tilapia culture. To do this, the shortage of skilled trainers and training materials, has, particularly, been realized. Presently, a number of manuals on tilapia culture from Department of Fisheries, Bangladesh Fisheries Research Institute, WorldFish Center and different GOs and NGOs are available.
In response to inland fisheries demands for more manageable species of fish, development agencies in the Philippines have turned some attention to common carp (Cyprinus carpio) and its culture in rice paddies. Tilapia, which have been used exten-sively in rice fields, require more management than carp. With the advent of integrated fish farming and agriculture
A brief account is given of parasites affecting tilapia and carp, covering helminths, bacteria and protozoa. Effects onproduction of culture species are considered in particular, indicating precautions to be taken to reduce possibility ofdisease.
The objective of this study is to test the effect of silver carp on water quality and tilapia yield.
The study assesses the relative profitability of stocking eggs versus hatchlings of common carp (Cyprinus carpio) in the rice-fish systems in Bangladesh. Results showed that although stocking eggs-covered water hyacinths directly into rice fields is a simple low cost option, the yields and profits are much higher from incubating eggs in cloth hapas and nursing hatchlings before stocking them into rice fields.
Goldfish, common carp and Nile tilapia were sampled between September 2002 and May 2003 to investigate lesions induced by viral diseases and ectoparasites. Goldfish exhibited neoplasms, Dermocystidium sp., Ichthyophthirius multifiliis (Ich), Trichodina reticulata, Lernaea cyprinacea and systemic infections. Neoplastic and systemic infections in goldfish were associated with viral infection. Oreochromis niloticus and Cyprinus carpio were mainly infested with several species of Trichodina and monogeneans. The presence of Dermocystidium sp.
As part of a study of genetic variation in the Vietnamese strains of the common carp (Cyprinus carpio L.) using direct DNA sequencing of mitochondrial control and ATPase6/8 gene regions, samples from a number of other countries were analyzed for comparison. Results show that the levels of sequence divergence in common carp is low on a global scale, with the Asian carp having the highest diversity while Koi and European carp are invariant. A genealogical analysis supports a close relationship among Vietnamese, Koi, Chinese Color and, to a lesser extent, European carp.