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Your search for "2901" gave back 366 results.

Improving feed efficiency in fish using selective breeding: A review

Improving feed efficiency (FE) is key to reducing production costs in aquaculture and to achieving sustainability for the aquaculture industry. Feed costs account for 30-70% of total production costs in aquaculture; much work has been done on nutritional ...

Type: Publication

Fish nutrition for the family

A film produced by WorldFish Timor-Leste to raise awareness of the health benefits from eating fish ...

Type: Video

WorldFish, IRRI and IWMI sign 5-year agreement

Institutional leaders discuss how agreement will accelerate a food system transformation in Southeast Asia.   ...

Type: Video

Why antimicrobial resistance in aquaculture systems matters for the One Health approach

Antimicrobial resistance (AMR) occurs when bacteria change and become resistant to antibiotics used to treat the infections they cause. The interconnected nature of agri-food systems means that AMR can spread, posing a major threat to public and animal ...

Type: Publication

What can big data do for small-scale fisheries?

WorldFish scientist Alex Tilley talks about his winning proposal for the CGIAR Platform for Big Data in Agriculture's 2018 Inspire Challenge. ...

Type: Video

How drones are helping WorldFish research in the Pacific

The role of fish and fisheries for the life of people in the Pacific is most evident when observing from above the sea of islands that make up this vast ocean space. It is an irreplaceable source of nutrition for island dwellers.  ...

Type: Video

Prospects and challenges of fish for food security in Africa

Fish contribute to Africa's food and nutrition security, but future directions for the fish sector remain uncertain. Using a structural foresight modeling approach, this paper examines past, present, and future trends of fish supply and demand in ...

Type: Publication

Discovery and biological relevance of 3,4-didehydroretinol (vitamin A2) in small indigenous fish species and its potential as a dietary source for addressing vitamin A deficiency

Discovered in the late 1920s, 3,4-didehydroretinol (DROL, vitamin A2) plays a significant biological role in freshwater fish. The functions of this vitamin have been investigated but to a far lesser extent than those of retinol (ROL, vitamin A1). A recent ...

Type: Publication

Fish and meat are often withheld from the diets of infants 6 to 12 months in fish-farming households in rural Bangladesh

Fish is a widely available animal-source food in Bangladesh and a rich source of nutrients, yet little is known about practices related to incorporating fish into the diets of infants and young children. Our study makes use of dietary diversity data ...

Type: Publication

Fish productivity by aquatic habitat and estimated fish production in Cambodia

This report reviews and details the fish productivity of the main aquatic habitats in Cambodia, and proposes an estimate of the annual fish production based on this approach. Fish River basins Flood plains Rice Asia Cambodia Chheng, P. Un, S. Tress, J. ...

Type: Publication

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