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Business as usual not enough to meet future fish demand says new report

A new report notes that the world’s requirement for fish for human consumption in 2030 will exceed the 170 million metric ton trajectory of today’s production system by 62 million metric tons. Getting to Eden, a report from global action network Fishing ...

Type: Press Release

Farmed small fish can significantly reduce Bangladesh vitamin A deficiency

A new study indicates that a long-term commitment to the farming of small fish in Bangladesh could save as many as 3000 lives over an 11-year period. The study focuses on the farming of mola, a small indigenous fish species that can be easily grown in ...

Type: Press Release

Contagious exploitation of fish stocks calls for re-thinking of global fisheries governance

Global marine resource exploitation can spread following patterns that are analogous to disease epidemics says a new paper by WorldFish and Stockholm Resilience Centre. The study highlights how the speed and connectivity of seafood commerce is challenging ...

Type: Press Release

Putting fish on the table: World Food Day 2018

https://mailchi.mp/worldfishcenter/international-day-of-rural-women-1192829 Food security Nutrition October 2018 ...

Type: Newsletter

Seasonal loans and marketing training lead to aquaculture success for small-scale farmers in Sierra Leone

In Sierra Leone, Tonkolili District is one of the poorest and most nutritionally insecure regions, with a 25 percent childhood stunting rate. Involving poor farmers in small-scale aquaculture, particularly with a business focus, has huge potential to help ...

Type: Story

Putting fish on the table: World Food Day 2018

Food security Livelihoods Nutrition Small-scale fisheries After a period of decline, world hunger and malnutrition are on the rise again. Factors including conflict, extreme weather events linked to climate change and economic slowdown are reversing ...

Type: Story

Aquaculture for income and nutrition : Final report

The United States Agency for International Development-Aquaculture for Income and Nutrition (USAID-AIN) project, implemented by WorldFish, emphasized technology development for improved fish strains, and capacity building in hatcheries and nurseries for ...

Type: Publication

Aquaculture in Zambia: An overview and evaluation of the sector’s responsiveness to the needs of the poor

Given the recent expansion and commercialization of aquaculture in Zambia, an important question that needs to be explored is how have the recent changes in the Zambian aquaculture sector contributed to the needs of the poor? The aim of this report is to ...

Type: Publication

Fish and meat are often withheld from the diets of infants 6 to 12 months in fish-farming households in rural Bangladesh

Fish is a widely available animal-source food in Bangladesh and a rich source of nutrients, yet little is known about practices related to incorporating fish into the diets of infants and young children. Our study makes use of dietary diversity data ...

Type: Publication

FISH: CGIAR Research Program on Fish Agrifood Systems. Addendum: Flagship 2: Sustaining small-scale fisheries

This document is an addendum to the "Flagship 2: Sustaining small-scale fisheries" contained in the FISH: CGIAR Research Program on Fish Agrifood Systems: Proposal (http://www.worldfishcenter.org/resource_centre/CRP-FISH-Proposal.pdf) Small ...

Type: Publication

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