Nutrient-rich foods to improve diet quality in the first 1000 days of life in Malawi and Zambia: Formulation, processing and sensory evaluation

Malawi and Zambia, neighboring countries located in Southeastern Africa, both have populations of about 17–18 million people; however population density is drastically different (11 people per square kilometer in Zambia compared to 192 people per square kilometer in Malawi). Malawi’s Human Development ranking is 0.485 as of 2018, putting it in the low human development category, with a position of 172 out of 189 countries and territories, while Zambia is categorized as medium human development at 143 out of 189 countries (HDI 0.591).

Making land-based aquaculture in Timor-Leste nutrition-sensitive

This nutrition brief outlines the rationale and focus of the Partnership for Aquaculture Development in Timor-Leste Phase 2 (PADTL2) project for enhancing the nutritional benefits of scaling out tilapia farming for targeted Timorese communities. The PADTL2 project (2020–2023) adopts a nutrition-sensitive approach focused on increasing the availability, accessibility, and consumption of fish.

Nutrition approaches in the Fish for Livelihoods project (Burmese version)

This document is a guideline about the nutrition approaches to be followed in Fish for Livelihoods project. Development and printing of communication materials on nutrition and WASH based on the Essential Nutrition Actions and Essential Health Actions messages; includes the importance on consumption of micronutrients rich small fish (SIS), farming SIS, etc.

 

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