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Fish for food security and improved nutrition: Rich in calcium, iron, zinc and vitamin A

Other Other Nutrition & Health Value chains and nutrition Tuesday, January 1, 2013 Tuesday, November 26, 2013 Aquatic Agricultural Systems Food security Nutrition 3 641 Download ANEP Small fish eaten whole are particularly rich in calcium, iron and ...

Type: Publication

Fisheries and aquaculture: The importance of fish for food and nutritional security

Working paper p. 55-67. In: Thornton, P.; Cramer, L. (eds.) Impacts of climate change on the agricultural and aquatic systems and natural resources within the CGIAR’s mandate. CCAFS Working Paper 23. CGIAR Research Program on Climate Change, Agriculture ...

Type: Publication

Fisheries in transition: Food and nutrition security implications for the global South

Primary Science Publication Global Food Security, 3(1): 59-66 [open access] Primary science publication Nutrition & Health Sustainable aquaculture Wednesday, January 1, 2014 Friday, November 8, 2013 Aquaculture Fisheries Food security Nutrition Policy ...

Type: Publication

Food and nutrition security in Solomon Islands

Working Paper CGIAR Research Program on Aquatic Agricultural Systems. Penang, Malaysia. Working Paper: AAS-2013-06 Solomon Islands Working paper Nutrition & Health Value chains and nutrition Tuesday, January 1, 2013 Monday, March 25, 2013 Aquatic ...

Type: Publication

Innovations in capture fisheries are an imperative for nutrition security in the developing world

Primary Science Publication PNAS, 110(21): 8393-8398 [open access] Primary science publication Nutrition & Health Value chains and nutrition Resilient small-scale fisheries Tuesday, January 1, 2013 Wednesday, May 15, 2013 Conservation Fisheries Food ...

Type: Publication

Aquaculture and fisheries for nutrition: Towards a nutrition-sensitive approach

Science Publication INFOFISH International, 3: 11-17 Science Publication Nutrition & Health Sustainable aquaculture Thursday, January 1, 2015 Thursday, June 11, 2015 Aquaculture Fisheries Fish Nutrition Genschick, S. Phillips, M.J. Thilsted, S.H. ...

Type: Publication

Improving diets with wild and cultivated biodiversity from across the landscape

Primary Science Publication Food Security, 7(3): 535-554 [open access] Primary science publication Nutrition & Health Thursday, January 1, 2015 Friday, June 19, 2015 Biodiversity Health Nutrition Fish Powell, B. Thilsted, S.H. Ickowitz, A. Termote, C. ...

Type: Publication

Inclusion of small indigenous fish improves nutritional quality during the first 1000 days

Primary Science Publication Food and Nutrition Bulletin, 36(3): 276-289 South Asia Bangladesh Primary science publication Gender & Equity Nutrition & Health Value chains and nutrition Thursday, January 1, 2015 Monday, August 24, 2015 Fish ...

Type: Publication

Annual report 2014/2015

Annual report Penang, Malaysia Asia Africa Pacific Bangladesh Cambodia Egypt Solomon Islands Zambia Annual report Gender & Equity Nutrition & Health Sustainable aquaculture Thursday, January 1, 2015 Wednesday, November 25, 2015 Aquaculture ...

Type: Publication

Fish and the nutrition of rural Cambodians

Asian Journal of Agricultural and Food Sciences, 4(1): 26-34 [open access] Southeast Asia Cambodia Primary Science Publication Primary science publication Nutrition & Health Friday, January 1, 2016 Thursday, February 25, 2016 Fish Nutrition Research ...

Type: Publication

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