Improved data management is enhancing innovation and impact, byte by byte

WorldFish has been a leader in aquaculture and fisheries development for decades, producing valuable outputs that are generally considered to be global public goods. Recognizing the need to make these outputs findable, accessible, interoperable and reusable (FAIR), WorldFish has made a strong commitment to open access and open data (OA-OD), signing on to the CGIAR’s Open Access and Data Management Policy.

WorldFish External events: Science for Ocean Actions

Norwegian Prime Minister Erna Solberg has established a High-level Panel for a Sustainable Ocean Economy, endorsed by the United Nations and G7 countries. To showcase the best scientific knowledge in the field and contribute substantively to the work of the High-level Panel, leading experts will come together at the associated Science for Ocean Actions conference to identify challenges and opportunities for the sustainable management of biological marine resources in different regions of the world.

Identifying suitable carp and prawn nursing practices under changing environmental cycle and developing their business model by linking with market and farmers

The coastal zone of southwest Bangladesh, endowed with diverse resources, bears a significant scope in ensuring security of food and livelihood of the coastal poor people. However, the region is highly prone to adverse weather events and environmental changes leading to vulnerability in the agricultural production as well as food security, and livelihood of the people. The uncertainties of the weather and environmental events in the coastal region often affect the potential aquaculture inputs producing industries like fish seeds.

Health management practices and occupational health hazards in shrimp and prawn farming in South West Bangladesh

A wide range of chemical and biological products are used in aquaculture to improve the health status and to prevent or cure diseases of cultured animals. The present study aimed to identify the health issues, management practices and occupational health hazards related to shrimp (Penaeus monodon) and prawn (Macrobrachium rosenbergii) farming in the southwest region of Bangladesh.

Narrative assemblages for power-balanced coastal and marine governance. Tara Bandu as a tool for community-based fisheries co-management in Timor-Leste

Poverty alleviation and resource governance are inextricably related. Mainstream resource management has been typically criticized by social scientists for the inherent power imbalances between fishery managers and small-scale fishing communities. Yet, while a number of mechanisms of collective action to address these power imbalances have been developed, they remain undertheorized.

Postharvest fish losses and unequal gender relations: drivers of the social-ecological trap in the Barotse Floodplain fishery, Zambia

The Barotse Floodplain fishery is an important source of livelihood for economically poor women and men in western Zambia. Current efforts by the Department of Fisheries and the traditional authority to manage the fishery can be characterized as weak. The use of unsustainable fishing practices and overfishing are pervasive.

Illuminating hidden harvests: The contribution of small-scale fisheries to sustainable development

FAO, WorldFish and Duke University are working in partnership with experts globally to revisit and build on the Hidden Harvest study in 2012. Encompassing the pre-harvesting, harvesting and post-harvesting sectors of inland and marine fisheries, the new study asks the questions: 1) What are the social, environmental, economic and governance contributions of small-scale fisheries at global and local scales? 2) What are the key drivers of change in these sectors, including both threats and opportunities?

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