Over the last decade evidence has emerged suggesting that in many countries fisherfolk, as an occupational group, are at greater risk to HIV and AIDS than the general adult population. This high vulnerability has been explained in terms of the lifestyles associated with fishing and related occupations, such as fish processing and trading. Fishermen have been portrayed as risk takers, their attitudes and behaviour shaped by the physical and economic risks of the fishing lifestyle.
Small-scale fisheries (SSF) make important but undervalued contributions to the economies of some of the world’s poorest countries. They also provide much of the animal protein needed by societies in which food security remains a pressing issue. Assessment and management of these fisheries is usually inadequate or absent and they continue to fall short of their potential as engines for development and social change. In this study, we bring together existing theory and methods to suggest a general scheme for diagnosing and managing SSF.
The possibility of raising incomes and standards of living among small-scale fishermen in much of the developing world is constrained by the limited nature of their fishery resources. In this report existing patterns and future potentials for occupational and geographic mobility among small-scale fisherman of San Miquel Bay, Philippines were examined to determine whether such mobility has led or is likely to lead to a reduction of surplus fishing labor or improvements in the productivity and incomes of those fishermen who remain.
The fisheries sector in the Philippines provides a significant contribution to the na-tional economy in terms of income, foreign exchange and employment. In 2000, total fish production was estimated at 2.94 million t, 84% of which was derived from marine capture fisheries. The export of fish and related fishery products amounted to about US$400 million in the same year. Between 1984 and 1997, the fisheries sector contributed between 3.8% to 5.0% of the national GDP and 18.4% to 20.6% of the agricultural GDP in the same period.
Coastal fisheries are central to the lives of rural Solomon Island villages, supplying daily food and serving as one of the few sources of income. Yet, it is predicted that coastal fisheries in Solomon Islands, like many countries in the Pacific region, will not be able to provide enough fish to meet peoples’ needs by 2030. Proposed strategies to prevent this scenario include improving the management of coastal fisheries and diversifying sources of fish by enhancing access to other fishes, either through aquaculture or the use of fish aggregating devices (FAD).
This paper reviews the coastal fishery resources of Bangladesh emphasizing the coastal environment, capture fisheries and management issues relative to the sector. Bangladesh’s Exclusive Economic Zone (EEZ) covers an area of about 166 000 km2. This area has abundant natural resources such as fish, shrimps, crabs and other marine products. Shrimp and fish trawling is the most important economic activity in this area. The fishery sector makes a significant contribution to the national economy in terms of foreign exchange, income generation and employment.
Details are given of a program in small-business management developed for local fishermen in St. Kitts to improve their ability to operate a small fishing business. The foundation of the training was a recordkeeping system developed through observations of the fishing activity with the assistance of the fishermen and fishing officers. Using this recordkeeping as a baseline, 3 fundamental financial management methods were presented: budgetting, cash flow analysis and net worth statement.
The purpose of the CGIAR Research Program on Aquatic Agricultural Systems (AAS) focal community profiles is to provide basic descriptions of initial conditions in each community where AAS works in the Barotse Floodplain (the Barotse Hub) in Zambia’s Western Province. This information will contribute to, among other things, (i) evaluating change through future benchmarking activities; (ii) developing hub-specific panel research designs to answer program and initiative research questions; and (iii) strengthening current community engagement processes.
Development of the Philippine fishery industry is discussed with respect to the role played by traditional beliefs ofthe Visayan fisherfolk.
This commodity and product identification research was undertaken in the context of the CGIAR Research Program on Aquatic Agricultural Systems (AAS). AAS seeks to reduce poverty and improve food security for the millions of small-scale fishers and farmers who depend on the world’s floodplains, deltas and coasts. The objective of this research is to strengthen the capacity of AAS to undertake value chain studies with high potential impact on smallholders.