Project enables farmers to produce nutritious food and improve incomes in Bangladesh and Nepal

In Bangladesh and Nepal, where the rates of undernutrition and poverty are high, the Agriculture and Nutrition Extension Project is working with small-scale farmers to increase nutrition and food security through the production of micronutrient-rich small fish and orange sweet potato.

Within the first year these men and women were able to substantially improve their income and it is anticipated that their standard of living will continue to improve.