The Latest
Stay up-to-date with the latest news and developments in research and innovations across aquatic food systems.
‘A huge benefit’: 2nd public-private-partnership tilapia hatchery opens in Lautem, Timor-Leste
Story 5 minutes read
José Aleixo do Carmo Aniceto has been farming fish, mostly goldfish and mixed-sex tilapia, for more than 20 years. In 2020, Aniceto started farming a new species—…
• 03 Feb 2022
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Rice-Fish Innovations: Good practices for small agricultural producers
Event
A webinar exploring the social, economic and environmental benefits of implementing rice-fish culture systems around the world. Date: Tuesday, 15 February 2022 Time:…
• 03 Feb 2022
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2022 One Ocean Summit
Event
A summit aiming to mobilize the international community to take tangible actions toward preserving and supporting a healthy and sustainable ocean. Date: Wednesday-…
• 03 Feb 2022
Read MoreBig Facts on Aquatic Foods
800
million number of people around the world who depend on small-scale fisheries and aquaculture for their livelihoods.
204
million tons - the volume of aquatic food production by 2030.
60
million - number of people engaged in the primary sector of fisheries and aquaculture in 2018.
24
trillion - the value of the ocean economy, including fisheries, shipping lanes and tourism.
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