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International Women’s Day

International Women’s Day has a long history as an occasion to celebrate the social, economic, cultural and political achievements of women. Across the globe, March 8th is a date to assert our commitment and challenge gender bias and inequality. It’s an opportunity to reflect on the road ahead and collectively take strategic action for women’s empowerment. Read more
WorldFish 2020 : A year in review

As we reach the end of an unusually challenging year, I want to express my deepest gratitude to all WorldFish staff, partners and funders for your continued resilience, collaboration and support. Despite the COVID-19 disruptions to life and work as we know it, we must take great pride in celebrating the many wonderful accomplishments this year, including the launch of our 2030 Research and Innovation Strategy...

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WorldFish 2030 Research and Innovation Strategy: Aquatic Foods for Healthy People and Planet

In 2020, our 45th anniversary provided the opportunity to take stock of our impact and also reflect on our achievements and the lessons we have learned along the way. In a world that keeps changing, it is clear to us that the best way to keep thriving is to embrace change. Read more
World Fisheries Day 2020

As we mark World Fisheries Day on November 21, we reflect on the often-unnoticed efforts of small-scale fisheries communities; the local fishers, processors, and traders who harvest aquatic foods from ponds, rivers, lakes, and oceans throughout the world. Read more
Ten strategies for research quality in distance research during COVID-19 and future food system shocks

Food systems are faced with increasingly difficult challenges from COVID-19 and future climate, socioeconomic, health and other shocks. To build forward better from these shocks, effective responses are needed. These responses rely on accurate and timely data..

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CGIAR Research Program on Fish Agri-food Systems

WorldFish leads the CGIAR Research Program on Fish Agri-food Systems (FISH), which focuses on improving the productivity of fisheries and aquaculture to reduce poverty and improve food and nutrition security.
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Featured Projects and Stories

The Aquaculture: Increasing income, diversifying diets and empowering women in Bangladesh and Nigeria

Pathway to prosperity: Aquaculture in Timor-Leste set to grow after 10 years of development

‘I can’t catch enough fish’: Balancing water needs for farmers and fishers in Myanmar

Featured Publication: Environmental justice in coastal systems: Perspectives from communities confronting change

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WorldFish push for improved fish varieties

Expert policy panel points to aquatic foods to drive healthy diets for all

Day-1, SEAFDEC Webinar on “Impact of COVID-19 on Fisheries and Aquaculture” in Southeast Asia

Overcoming gender-related barriers in small-scale fisheries

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