Discover our latest success stories, stories from the field, blogs, and opinion pieces contributed by our thought leaders and global experts. Through evidence-based storytelling, we examine and report on WorldFish work towards transforming aquatic food systems for healthy people and the planet.

Protecting and enforcing inshore exclusive zones for small-scale fisheries: Leveraging communication strategies and tools to organise advocacy and mobilisation. Colombia photo. Photo by Movilizatorio

Grappling with Diversity in Small-Scale Fisheries

Posted by David Wardell - 1 minute read
October 31, 2025

Resilient Small-scale fisheries, Research

WorldFish team with colleagues from KMFRI

Spreading the Wave: IMTA Redefining Sustainable Aquaculture at the World Aquaculture Society Conference  

Posted by Esther Magondu - 3 minutes read
October 31, 2025

Growing Africa’s Fisheries Sector Inspires a Remarkable Tripartite Coalition   

Posted by Rajita Majumdar - 4 minutes read
October 29, 2025

South-South collaboration

New Global Guidebook to Help Practitioners Cut Post-Harvest Loss in Small-Scale Fisheries and Aquaculture

Posted by WorldFish - 2 minutes read
October 28, 2025

South-South collaboration

A Mozambique-Tanzania Learning Visit on Seaweed Upskills and Empowers Women and Youth

Posted by Dilruba Sharmin, Siwema Luvanga, Helena Salencia - 5 minutes read
October 30, 2025

South-South collaboration, Seaweed

Photo 1- Participants observing carp breeding activities at the WorldFish facility in Jashore, Bangladesh. Photo credit - Mohammad Shohorab Hossain/WorldFish

Faster-Growing Carp for a Food-Secure Future: Reflections from a Workshop in Khulna

Posted by Mohammed Yeasin, Mohammad Shohorab Hossain , Matthew Hamilton - 3 minutes read

Rohu, Genetic improvement, Collaboration

AABS booth at IFAJ in Nairobi

Why Some Science Stories Cut Through 

Posted by David Wardell - 4 minutes read
October 27, 2025

aquatic food systems, South-South collaboration

Casting the Net Wider: India–Nigeria Roundtable Charts a New Course for Aquaculture and Fisheries

Posted by Eunice Ayo-Aderele - 4 minutes read
October 20, 2025

South-South collaboration, Capacity Development

Director General of WorldFish, Dr. Essam Yassin Mohammed and Dr. Mustafa Altuğ Atalay, Director General of TAGEM signed MOU. Photo Sean Lee/WorldFish.

WorldFish and Türkiye Sign MOU to Advance Sustainable Aquatic Food Research

Posted by WorldFish - 2 minutes read
October 22, 2025

Partnerships

Two small-scale Moroccan fisherwomen doing gleaning activities at Atlantic coastline in Morocco. Photo by Menna Mosbah, Gender and social inclusion consultant, WorldFish, Egypt. 2024. Edited by Photoshop.

Can the Southern Mediterranean Fish Value Chain Thrive Without Women’s Empowerment?

Posted by Menna Mosbah - 3 minutes read
October 21, 2025

gender-transformative approach

WorldFish Honoured by FAO for Technical Advances in Sustainable Aquatic Food Systems

Posted by WorldFish - 1 minute read

Facilitators lead participants through interactive discussions on inclusive agrifood systems.

Fostering a Network of Gender-Aware Professionals in Africa

Posted by Sara Bonilla Anariba, Rahma Adam , Florence Sipalla - 5 minutes read
October 14, 2025

Gender, training, gender-transformative approach

WorldFish Advances Resilient Aquatic Food Systems at the 3rd International Conference on Sustainable Fisheries (ICSF) 2025

Posted by Sabrina Hossain, Faruk-Ul Islam, Benoy Kumar Barman - 4 minutes read
October 10, 2025

Multi-stakeholder processes, Genetic improvement

FGD Adult Women Kwale

Toward a More Equitable Blue Economy: Exploring Aquaculture Pathways for Women and Youth in Coastal Kenya

Posted by Sara Bonilla Anariba, Rahma Adam - 5 minutes read
October 09, 2025

Integrated Agriculture Aquaculture, Youth, Gender equity

Premalata in the solar tunnel dryer

From Traditions to Triumph: Premalata’s Success with Solar-Dried Fish in Odisha

Posted by Baishnaba Charan Ratha - 3 minutes read
October 08, 2025

Drying, Solar energy, Gender

Visit to fish market in Zanzibar, Tanzania. Photo by Philipo Ngonyani.

Are Africa, East Asia and Pacific Eating Too Much Fish?

Posted by Wanjiku Gichohi - 4 minutes read
October 07, 2025

Human nutrition, Dietary guidelines

seaweed farming Timor Leste

Climate Change Adaptation in Aquatic Food Systems: Examples from Seaweed Farming in Timor-Leste

Posted by Thijs Schut, Ana Mendes Pinto da Silva - 4 minutes read
October 06, 2025

Seaweed, Climate change adaptation

ASEAN CGIAR Workshops Connect School Meals with Sustainable Farming

Posted by Quennie Vi Rizaldo - 4 minutes read
October 02, 2025

School feeding, Ricefield aquaculture

WorldFish and Government of Kenya Sign MoU to Advance Blue Economy and Fisheries Cooperation 

WorldFish and Government of Kenya Sign MoU to Advance Blue Economy and Fisheries Cooperation 

Posted by WorldFish - 2 minutes read

Collaboration, Aquaculture, Technology

From Door-to-Door Sales to Aquaculture Leader in Zambia.

From Door-to-Door Sales to Aquaculture Leader in Zambia.

Posted by David Wardell, Netsayi Mudege, Keagan Kakwasha - 5 minutes read
September 30, 2025

Business models, Climate resilience

From Awareness to Action: Advancing Gender Equality in One Health and Agrifood Systems

Posted by Sara Bonilla Anariba, Rahma Adam - 4 minutes read
May 08, 2025

Gender, Animal health, One Health, Capacity building