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The Latest
Stay up-to-date with the latest news and developments in research and innovations across aquatic food systems.
A Fish for the Future: How the Abbassa Tilapia Strain Provides an Aquaculture Solution for Arid Region
Blog
Delivery of 10,000 mixed-sex Abbassa strain tilapia fingerlings to the Applied Research Centre hatchery in Matrouh. Photo: Ashraf Khairy/WorldFish.The arid coastal…
Climate and Environmental Sustainability, Social and Economic Inclusion • 12 Nov 2025
Read MoreCommunity-Led Advocacy: Engaging Local Governments and Partners for Successful Fish-Based Nutrition Pilots in Assam
Blog
Under the Assam Agribusiness and Rural Transformation Project (APART), WorldFish has spearheaded innovative, community-focused interventions to promote fish-based…
Nutrition and Public Health • 06 Nov 2025
Read MoreGrappling with Diversity in Small-Scale Fisheries
Updates
Small-scale fisheries feed millions and employ more than 60 million people worldwide. Yet they’re often treated as a single uniform group, when in reality, they’re as…
Nutrition and Public Health, Climate and Environmental Sustainability, Social and Economic Inclusion • 31 Oct 2025
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