A virtual gathering of food system leaders, researchers and experts to explore innovative solutions for improving the sustainable production of food from agriculture and aquaculture.
Date: Wednesday-Thursday, 12-13 May 2021
Time: 20:00-05:00 (UTC+8)
In this virtual event hosted by Inovine, food system researchers, industry leads and technology experts presented cutting-edge innovations to enhance sustainable food production practices across land and water systems.
The panel convened to exchange ideas on research and development from their respective food system sectors, including agriculture, food technology and aquaculture, to inform and influence action-oriented initiatives in support of food producers in developing countries.