Discover our latest success stories, stories from the field, blogs, and opinion pieces contributed by our thought leaders and global experts. Through evidence-based storytelling, we examine and report on WorldFish work towards transforming aquatic food systems for healthy people and the planet.
Inspiring Stories: Daw Lae Lae Soe
Posted by WorldFish - 6 minutes read
March 29, 2022
Gender, Resilient Small-scale fisheries, women, Fishery development
UN needs to recognize the urgency to save the ocean and the people
Posted by WorldFish - 1 minute read
March 23, 2022
Diversity is the fundamental principle to use
Posted by WorldFish - 1 minute read
April 06, 2022
aquatic food systems, Nutrition, Research
Deadlock over UN treaty for high seas keeps developing countries at a disadvantage
Posted by Sean Lee Kuan Shern - 2 minutes read
March 19, 2022
WorldFish Interim Director General pays courtesy visit to Malaysia’s Department of Fisheries and Fisheries Research Institute
Posted by Sean Lee Kuan Shern - 4 minutes read
March 07, 2022
Aquaculture, Fisheries, Partnerships
Championing equitable aquatic food systems at the 2022 One Ocean Summit
Posted by Kate McMahon - 4 minutes read
March 07, 2022
aquatic foods, Nutrition
Shaping a gender-inclusive COVID-19 response in aquatic food systems
Posted by Kate McMahon - 4 minutes read
March 06, 2022
Fisheries, Value chains, COVID-19, Gender
Empowering women as agents of change in hilsa conservation
Posted by Kate McMahon - 4 minutes read
March 04, 2022
Gender, Fisheries, Sustainability
Aquatic foods offer a sea of opportunities to combat climate change
Posted by Sean Lee Kuan Shern - 3 minutes read
March 03, 2022
Climate change, aquatic foods
In the Spotlight: Afrina Choudhury
Posted by Aniss Khalida Mohd Khalid - 5 minutes read
March 01, 2022
Access and benefit sharing, Agrifood systems, Aquaculture, Equity
WorldFish spotlights resilient aquatic food systems at the Healthy Oceans Tech and Finance Forum
Posted by Kate McMahon - 4 minutes read
Oceans, blue economy
Nudging fisheries and aquaculture research towards food systems
Posted by Kate McMahon - 6 minutes read
February 08, 2022
Food systems, aquatic food systems, Sustainability, Livelihoods
‘A huge benefit’: 2nd public-private-partnership tilapia hatchery opens in Lautem, Timor-Leste
Posted by Kate Melinda Bevitt - 5 minutes read
Fish farming, Food security, Nutrition, Small-scale aquaculture
Illuminating Hidden Harvests country case study author: Zacari Edwards
Posted by WorldFish - 5 minutes read
February 01, 2022
Sustainability, Sustainable Aquaculture, economy
In the Spotlight: Marleen Schutter
Posted by Aniss Khalida Mohd Khalid - 4 minutes read
January 31, 2022
Oceans, blue economy, Governance, Equity
WorldFish wins inaugural Seeding The Future Global Food System Challenge
Posted by Sean Lee Kuan Shern - 4 minutes read
January 27, 2022
Nutrition, Food systems
Emerging Youth: Olatunde Olufunmike Kechicha
Posted by Sean Lee Kuan Shern - 5 minutes read
January 24, 2022
Youth, Small scale aquaculture, Entrepreneurship, innovation
Closing investment gaps in African aquatic foods
Posted by WorldFish - 7 minutes read
January 21, 2022
Dr. Essam Yassin Mohammed appointed WorldFish’s new Interim Director General
Posted by WorldFish - 2 minutes read
January 04, 2022
Dr. Gareth Johnstone steps down as WorldFish Director General end of December 2021
Posted by WorldFish - 2 minutes read
January 04, 2022
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