Skip to main content
  • Country Offices
  • Join Us
  • My Worldfish
Home WorldFish
  • Nutrition
  • Climate
  • Sustainability
  • Economy
  • Gender
  • COVID-19
  • Research

    Research

    Our research and innovation in aquatic food systems supports sustainable development and food systems transformation for healthy and resilient diets. 

    Aquatic Food Systems

    Research Themes

    Projects

    CGIAR Research

    • The CGIAR Research Program on
      Fish Agri-Food Systems (FISH)

    Experts

    Latest Publications

    • Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

      Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

    • Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

      Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

    • Gender equality in climate policy and practice hindered by assumptions

    • Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

      Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

  • Where We Work

    Where we work

    We work across 20 countries in Asia, Africa and the Pacific to address sustainable development challenges through holistic aquatic food systems solutions. 

    Africa

    • Egypt
    • Malawi
    • Nigeria
    • Tanzania
    • Zambia

    Asia

    • Bangladesh
    • Cambodia
    • Malaysia (HQ)
    • Myanmar

    The Pacific

    • Solomon Islands
    • Timor Leste
  • Knowledge

    Research

    We are committed to connecting, learning and exchanging knowledge and co-creating aquatic foods solutions for a food systems transformation.

    Publications

    • COVID-19

    Data and Tools

    Innovations

    Glossary

    Resources

  • News

    Research

    Want to learn more about aquatic food systems? Read our latest stories, articles, perspectives and news from Africa, Asia and the Pacific.  

    News

    Events

    Multimedia

    Press

    • Press Releases

    Resources

    Upcoming Events

    Fisher women catching small shrimp and fish in Bagamoyo, Tanzania. Photo by Samuel Stacey.

    2022 High-level Political Forum on Sustainabl…

    07/07/2022 - 07/07/2022
    Busy water ways early in the morning in Bagamoyo, Tanzania. Photo by Samuel Stacey.

    2022 High-level Political Forum on Sustainabl…

    11/07/2022 - 11/07/2022
    Processed mola and punti mixed with turmeric powder, a traditional method of cooking fish by Indians. Photo by Sourabh Dubey.

    National Seminar: Fish for health and prosper…

    14/07/2022 - 14/07/2022
    Nicholas Kapi Ndabulula, fish trader, Barotse floodplain, Zambia. Photo by Clayton Smith.

    20th Biennial Conference of the International…

    18/07/2022 - 22/07/2022

    Latest News

    • Reef fish for sale at Auki market, Malaita Province, Solomon Islands. Photo by Filip Milovac.

      Support Pacific neighbours by strengthening indigenous food…

    • Md Nahiduzzaman discusses his efforts to boost vulnerable fishing community’s resilience to climate change. Photo by Md Nahiduzzaman

      In the Spotlight: Md Nahiduzzaman

    • A woman washes small fish in Myanmar. Photo by Kyaw Win Khaing

      Achieving food and nutrition security in Myanmar and Zambia…

    • Caulerpa is an edible green seaweed that is also commonly known as sea grapes due to the formation of small air bubbles surrounding its stems. Photo by Sean Lee Kuan Shern

      Renewing partnerships with Malaysian universities

  • About Us

    About Us - Worldfishcenter.org

    We are a leading nonprofit research and innovation institution focused on aquatic foods for food system transformation for healthy people and planet.

    Who We Are

    • Vision and mission
    • Our Strategy
    • Our Values
    • CGIAR
    • Our contribution to the Sustainable Development Goals

    Our People

    • Board of Trustees
    • Leadership
    • Science leads
    • Honorary Fellows

    Our Partners

    Our Funders

    Annual Report

    • Annual Report 2018
    • Annual Report 2019
    • Annual Report 2020
    • Annual Report 2021

    Contact

Follow Us

  • Research
  • Where we work
  • Knowledge Center
  • News
  • About us
  • Nutrition
  • Climate
  • Sustainability
  • Economy
  • Gender
  • COVID-19
  • Country Offices
  • Join Us
  • My Worldfish
  • Contact

WorldFish is a nonprofit research and innovation institution that creates, advances and translates scientific research on aquatic food systems into scalable solutions with transformational impact on human wellbeing and the environment. Our research data, evidence and insights shape better practices, policies and investment decisions for sustainable development in low- and middle-income countries.

Subscribe

Privacy Policy | Terms of use | Cookie Policy

© 2021 WorldFish