Market-led aquaculture is changing the lives of small-scale farmers in Nigeria and Kenya, highlighting the huge potential for aquaculture to drive rural development across Africa. That’s the message of a recently released report by the UK’s All-Party Parliamentary Group on Agriculture and Food for Development. The report states that research by the WorldFish-led CGIAR Research Program on Fish Agri-Food Systems (FISH) and others will be a key factor in realizing this potential. The post Transforming lives: Market-led aquaculture in Africa appeared first on WorldFish Blog.
Over the past three decades, the global aquaculture industry has risen from obscurity to become a critical source of food for millions of people, mostly through export. This boom has led scholars to question whether aquaculture contributes to the food security of poorer people in producing countries. The post Let them eat carp: Farmed fish is helping to fight hunger appeared first on WorldFish Blog.

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