Sustaining and improving the contribution small-scale fisheries make to healthy and sustainable food systems in Malawi

Sustaining and improving the contribution small-scale fisheries make to healthy and sustainable food systems in Malawi
Authors
Simmance, F.
Kanyumba, L.
Cohen, P.J.
Nankwenya, B.
Chimatiro, S.
Byrd, K.A.
Mills, D.J.
Pincus, L.
Chan, C.
Siamudaala, V.
An evidence policy brief on the contribution of small-scale fisheries to a healthy and sustainable food system in Malawi.
Permalink
https://hdl.handle.net/20.500.12348/4950
Link to PDF
https://digitalarchive.worldfishcenter.org/bitstream/handle/20.500.12348/4950/fa67ca22889a137dc1d4d2649a2f5adc.pdf?sequence2=
Date Available
Type
Brief
Publisher
WorldFish (WF)
Countries
Malawi
Copyright
CC-BY-NC-4.0
Research Themes
Economy
Value chains and nutrition
Topics
Nutrition
Food systems
Poverty reduction
gender equality
Language
En