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    Research

    Our research and innovation in aquatic food systems supports sustainable development and food systems transformation for healthy and resilient diets. 

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    Latest Publications

    • Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

      Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

    • Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

      Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

    • Gender equality in climate policy and practice hindered by assumptions

    • Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

      Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

  • Where We Work

    Where we work

    We work across 20 countries in Asia, Africa and the Pacific to address sustainable development challenges through holistic aquatic food systems solutions. 

    Africa

    • Egypt
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    • Tanzania
    • Zambia
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    Asia

    • Bangladesh
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    • Myanmar

    The Pacific

    • Solomon Islands
    • Timor Leste
  • Resources

    Research

    We are committed to connecting, learning and exchanging knowledge and co-creating aquatic foods solutions for a food systems transformation.

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    Want to learn more about aquatic food systems? Read our latest stories, articles, perspectives and news from Africa, Asia and the Pacific.  

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    Latest News

    • WorldFish and Côte d’Ivoire Formalise Host Country Agreement to Establish Regional Innovation Hub

      WorldFish and Côte d’Ivoire Formalise Host Country Agreement…

    • Laboratory capacity building training program conducted in the Quality Control (QC) Laboratory, Department of Fisheries (DOF) in Savar, Bangladesh.  

      Combating Antimicrobial Resistance in Aquaculture Across Sou…

    • Two baskets filled with freshly caught Indian Salmon fish being carried to a fish market in Cox’s Bazar, Bangladesh, where they will be sold for local and international distribution. Photo by Philipo Ngonyani.

      Tackling Hidden Losses: A New Guide to Strengthen Small-Scal…

    • WAVES project partners during a field visit to the Sungai Merbok oyster farm, discussing farming practices and industry challenges with local producers.

      Charting a Sustainable Future for Mollusc Production in Sout…

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  • About Us

    About Us - Worldfishcenter.org

    We are a leading nonprofit research and innovation institution focused on aquatic foods for food system transformation for healthy people and planet.

    Who We Are

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    Annual Report

    • Annual Report 2021
    • Annual Report 2022
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    • Annual Report 2024

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AABS Publications

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Publications

Asia–Africa BlueTech Superhighway: Leveraging South–South collaboration to deliver a triple win for nature, people and climate - Tanzania (Swahili - Tanzania)

AABS
Internal Report

Employment Opportunities in the Integrated Mariculture Value Chain for Women and Youth of the Nigerian Coastal States

AABS
Nov 2025
Internal Report

Key interventions for growth of Integrated Multitrophic Aquaculture in Kenya

AABS
Nov 2025
Internal Report

A socioeconomic and environmental baseline study for coastal and marine aquaculture in Bangladesh

AABS
Nov 2025
Internal Report

Market Supply and Demand Dynamics of Coastal and Marine Products in Kenya: A Mixed Study

AABS
Nov 2025
Internal Report

Integrated Mariculture Scoping Report for AABS WP2 in Nigeria

AABS
Nov 2025

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International Center for Living Aquatic Resources Management (ICLARM), also known as WorldFish, is an international organization working to transform aquatic food systems to reduce hunger, malnutrition, and poverty. It collaborates with international, regional, and national partners to co-develop and deliver scientific innovations, evidence for policy and knowledge to enable equitable and inclusive impact for millions who depend on fish for their livelihoods. As a member of CGIAR, WorldFish contributes to building a food- and nutrition-secure future and restoring natural resources. Headquartered in Penang, Malaysia, with country offices across Africa, Asia, and the Pacific, WorldFish strives to create resilient and inclusive food systems for shared prosperity.

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