Our research and innovation in aquatic food systems supports sustainable development and food systems transformation for healthy and resilient diets.
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We work across 20 countries in Asia, Africa and the Pacific to address sustainable development challenges through holistic aquatic food systems solutions.
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We are committed to connecting, learning and exchanging knowledge and co-creating aquatic foods solutions for a food systems transformation.
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We are a leading nonprofit research and innovation institution focused on aquatic foods for food system transformation for healthy people and planet.
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Posted by WorldFish - 1 minute read April 24, 2022
Posted by Kate McMahon - 3 minutes read April 22, 2022
Aquaculture, Sustainable Development, Sustainability
Posted by Maherin Ahmed - 4 minutes read April 14, 2022
Aquaculture, Resilient Small-scale fisheries, training
Posted by Menna Mosbah - 4 minutes read April 13, 2022
aquatic foods, aquatic food systems, Sustainability, Resilient Small-scale fisheries
Posted by Kate McMahon - 3 minutes read April 12, 2022
Food security, Sustainability, SDGs
Posted by WorldFish - 4 minutes read April 11, 2022
Gender, women, Aquaculture
Posted by Agness Chileya - 4 minutes read April 08, 2022
Aquaculture, women, Gender
Posted by Menna Mosbah - 4 minutes read April 07, 2022
aquatic foods, aquatic food systems, Sustainability, Small-scale fisheries
Posted by WorldFish - 1 minute read April 06, 2022
aquatic food systems, Nutrition, Research
Posted by Kate McMahon - 4 minutes read April 05, 2022
Gender, Youth, women
Posted by Kate McMahon - 5 minutes read April 04, 2022
Women's empowerment, Gender, Development
Posted by Catherine Mwema, Netsayi Mudege - 4 minutes read March 31, 2022
Small-scale aquaculture, Aquaculture, Development
Posted by WorldFish - 6 minutes read March 29, 2022
Gender, Resilient Small-scale fisheries, women, Fishery development
Posted by WorldFish - 1 minute read March 23, 2022
Posted by Sean Lee Kuan Shern - 2 minutes read March 19, 2022
Posted by Kate McMahon - 4 minutes read March 07, 2022
aquatic foods, Nutrition
Posted by Sean Lee Kuan Shern - 4 minutes read March 07, 2022
Aquaculture, Fisheries, Partnerships
Posted by Kate McMahon - 4 minutes read March 06, 2022
Fisheries, Value chains, COVID-19, Gender
Posted by Kate McMahon - 4 minutes read March 04, 2022
Gender, Fisheries, Sustainability
Posted by Sean Lee Kuan Shern - 3 minutes read March 03, 2022
Climate change, aquatic foods
Posted by Aniss Khalida Mohd Khalid - 5 minutes read March 01, 2022
Access and benefit sharing, Agrifood systems, Aquaculture, Equity
