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    Our research and innovation in aquatic food systems supports sustainable development and food systems transformation for healthy and resilient diets. 

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      Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

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      Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

    • Gender equality in climate policy and practice hindered by assumptions

    • Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

      Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

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    We work across 20 countries in Asia, Africa and the Pacific to address sustainable development challenges through holistic aquatic food systems solutions. 

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    About Us - Worldfishcenter.org

    We are a leading nonprofit research and innovation institution focused on aquatic foods for food system transformation for healthy people and planet.

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Evidence to Turn the Tide for Small-Scale Fisheries

Read more about Evidence to Turn the Tide for Small-Scale Fisheries

Small-scale fisheries (SSF) account for at least 40 percent of the global catch from capture fisheries and are relied upon, at least in part,

4 minutes read

Advances in Disease Diagnostics Drive Aquaculture Sustainability

Read more about Advances in Disease Diagnostics Drive Aquaculture Sustainability

According to the latest data, almost half of the world’s fish, shellfish and othe

3 minutes read

Amping Up Aquaculture Gains with Genetic Insights

Read more about Amping Up Aquaculture Gains with Genetic Insights

Around 600 million people depend on fishing and aquaculture for their livelihoods. Yet the global catch is declining from overfishing, habitat degradation and warming oceans.

4 minutes read

Why Aquatic Foods Should Be at the Center of Global Nutrition Strategies

Read more about Why Aquatic Foods Should Be at the Center of Global Nutrition Strategies

On World Nutrition day we spotlight aquatic foods and their overlooked potential to fight malnutrition.

3 minutes read

Fragmented Water Management Threatens Cambodia's Mekong Delta Food Security: AMD Initiative Pushes Integrated Approach

Read more about Fragmented Water Management Threatens Cambodia's Mekong Delta Food Security: AMD Initiative Pushes Integrated Approach

Cambodia’s Mekong Delta faces a food security crisis due to climate change, population growth, and fragmented water and land management.

1 minute read

Center for Renewable Energy in Aquaculture (CeREA): Innovation showcase workshops

Read more about Center for Renewable Energy in Aquaculture (CeREA): Innovation showcase workshops

Date: 27 May 2024

Time: 14:30 – 20:00 (UTC+8) / 09:30 – 14:00 (EET)

Location: Steigenberger Hotel El Tahrir, Cairo, Egypt

Online Participation: Register Here

 

Context:

Mekong fisheries conservation ii: enhance fisheries networks for sustainability and scale

‘We Have Similar Challenges’: Reflections from South-South Knowledge Exchange on Small-Scale Fisheries Monitoring

Read more about ‘We Have Similar Challenges’: Reflections from South-South Knowledge Exchange on Small-Scale Fisheries Monitoring

Eight government representatives from Kenya, Mozambique, and Tanzania travelled to Timor-Leste to exchange knowledge and ideas on improving the monitoring of small-scale fisheries (SSF) for their b

5 minutes read

8th World One Health Congress

Read more about 8th World One Health Congress

Date: 20-23 September 2024

Location: Cape Town International Convention Centre (CTICC), Cape Town, South Africa

More information: https://globalohc.org/8WOHC

 

Context:

60th session of UNFCCC Subsidiary Bodies (SB60)

Read more about 60th session of UNFCCC Subsidiary Bodies (SB60)

Date: 3-13 June 2024

Location: World Conference Center Bonn, Bonn, Germany

More information: https://unfccc.int/sb60

 

Context:

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International Center for Living Aquatic Resources Management (ICLARM), also known as WorldFish, is an international organization working to transform aquatic food systems to reduce hunger, malnutrition, and poverty. It collaborates with international, regional, and national partners to co-develop and deliver scientific innovations, evidence for policy and knowledge to enable equitable and inclusive impact for millions who depend on fish for their livelihoods. As a member of CGIAR, WorldFish contributes to building a food- and nutrition-secure future and restoring natural resources. Headquartered in Penang, Malaysia, with country offices across Africa, Asia, and the Pacific, WorldFish strives to create resilient and inclusive food systems for shared prosperity.

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