An event to launch the 18th report on “Reducing inequalities for food security and nutrition,” which ensues the CFS’s overall vision and the objective of addressing the root causes of food insecurity and malnutrition.
Date: Thursday, 15 June 2023
Time: 20:00 (GMT+8) / 14.00 (CEST)
An event to launch a comprehensive overview of the current state of aquatic food systems and identifies key challenges and opportunities for transformation in Nigeria.
Date: Wednesday, 24 May 2023
A webinar uncovering the contributions and impacts of small-scale fisheries within a human rights-based approach in line with the SSF Guidelines, essential for efforts to achieve the SDGs.
Date: Friday, 26 May 2023
Time: 20:00-21:15 (GMT+8) / 08:00-9:15 AM (EDT) / 14:00-15:15 (CEST)
With a water border three times greater than its landmass, the African continent is prime territory for fishing and aquaculture and all the benefits this brings for nutrition, livelihoods and econo
World Nutrition Day, a yearly occasion that highlights the significance of nutrition in promoting health and well-being globally, is a fitting occasion for
Mola, an indigenous small fish species (SIS) rich in vital micronutrients, is crucial in promoting nutrition-sensitive aquaculture in South Asia and can significantly help in reducing malnutrition
For Timor-Leste, as with most other islands in the Pacific, fortunes are to be found in fish – an equity food available to all regardless of status.
A summit exploring solutions to accelerate investment in and support agriculture and food systems innovation for climate action through climate-smart aquatic food production systems.
Date: Monday-Wednesday, 24-26 July 2023
Zambia faces a huge challenge in terms of local aquatic feed supply, particularly for small and medium enterprises (SMEs).