Leading international policy experts urge decision-makers to focus on aquaculture—the world’s fastest growing food production sector—for a sustainable food system transformati
New research examines disruptions from COVID-19 to the seafood sector and puts forth evidence-based recommendations for building future resilience in food systems.
As the COVID-19 pandemic underscores the need for nutritious diets, efforts to promote
In case you missed it, here’s a recap of our past and upcoming events at WorldFish. Check out our newsletter on it too!
In Luwingu, a district of northern Zambia, WorldFish has helped expand existing female-managed fish ponds and introduced for the first time pond polyculture.
In Zambia, the prevalence rate of stunting is 40 percent (cited UNICEF). A further 9 percent of children have a low birth weight of less than 2.5 kg.