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    Our research and innovation in aquatic food systems supports sustainable development and food systems transformation for healthy and resilient diets. 

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    • Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

      Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

    • Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

      Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

    • Gender equality in climate policy and practice hindered by assumptions

    • Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

      Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

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    We work across 20 countries in Asia, Africa and the Pacific to address sustainable development challenges through holistic aquatic food systems solutions. 

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    About Us - Worldfishcenter.org

    We are a leading nonprofit research and innovation institution focused on aquatic foods for food system transformation for healthy people and planet.

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WorldFish climate change leader Essam Yassin Mohammed seeks a systems approach for resilient aquatic foods

Read more about WorldFish climate change leader Essam Yassin Mohammed seeks a systems approach for resilient aquatic foods

Marine and freshwater resources provide a lifeline for millions of impoverished people around the world.

6 minutes read

Key recommendations to boost small-scale aquaculture in inland Myanmar

Read more about Key recommendations to boost small-scale aquaculture in inland Myanmar

Small-scale aquaculture is a vital source of food and income in Myanmar.

4 minutes read

A food system integration story: Fish with roots, tubers and bananas

Read more about A food system integration story: Fish with roots, tubers and bananas

What do catfish and bananas have in common? No, this is not a riddle or the start of a bad joke.

6 minutes read

Illuminating Hidden Harvests study in the spotlight at COFI virtual dialogues

Read more about Illuminating Hidden Harvests study in the spotlight at COFI virtual dialogues

More than 300 experts from over 50 countries are contributing to the Illuminating Hidden Harvests (IHH) study, which will provide never before seen insights into global small-scale fisheries (SSF)

6 minutes read

Only fair oceans can strengthen people and planet, argue researchers in new report

Read more about Only fair oceans can strengthen people and planet, argue researchers in new report

A reset on ocean governance is needed to support a healthy and thriving relationship between humans and the ocean, a

3 minutes read

Success Through Seaweed in Bangladesh

Read more about Success Through Seaweed in Bangladesh

In place since 2017, a fishing ban along the Naf River in Bangladesh has left fishermen in surrounding communities without a stable source of income.

1 minute read

Field Notes: Nigeria’s fish processors call for government support to stay afloat during COVID-19 crisis

Read more about Field Notes: Nigeria’s fish processors call for government support to stay afloat during COVID-19 crisis

As Nigeria’s fish processors struggle to manage disruptions caused by COVID-19 lockdowns, they are calling for government stimulus and easing of access to credit to ensure their business survive.

5 minutes read

Field Notes: Call for government support as lockdown bites into fish processors’ profits in India

Read more about Field Notes: Call for government support as lockdown bites into fish processors’ profits in India

Lockdown restrictions in India have hit fish processors at the peak of their season and created economic hardships causing business 

5 minutes read

Prioritizing aquatic food systems key to global food, nutrition security, say panellists at Virtual Ocean Dialogues.

Read more about Prioritizing aquatic food systems key to global food, nutrition security, say panellists at Virtual Ocean Dialogues.

Increased commitment to aquatic food systems will boost food and nutritional security as the world recovers from the COVID-19 pandemic, affirmed government, academic and business leaders at the

5 minutes read

Small-scale fisheries as integral and integrated in the Sustainable Development Goals

Read more about Small-scale fisheries as integral and integrated in the Sustainable Development Goals

“The Sustainable Development Goals provide the most comprehensive vision for development that the world has ever seen,” said Dr.

7 minutes read

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International Center for Living Aquatic Resources Management (ICLARM), also known as WorldFish, is an international organization working to transform aquatic food systems to reduce hunger, malnutrition, and poverty. It collaborates with international, regional, and national partners to co-develop and deliver scientific innovations, evidence for policy and knowledge to enable equitable and inclusive impact for millions who depend on fish for their livelihoods. As a member of CGIAR, WorldFish contributes to building a food- and nutrition-secure future and restoring natural resources. Headquartered in Penang, Malaysia, with country offices across Africa, Asia, and the Pacific, WorldFish strives to create resilient and inclusive food systems for shared prosperity.

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