Skip to main content
  • Publications
  • Country Offices
  • Join Us
  • Subscribe
  • My Worldfish
Home WorldFish
  • Nutrition
  • Climate
  • Sustainability
  • Economy
  • Gender
  • COVID-19
 
  • Research

    Research

    Our research and innovation in aquatic food systems supports sustainable development and food systems transformation for healthy and resilient diets. 

    Aquatic Food Systems

    Research Focus

    • Aquatic Foods Biosciences
    • Sustainable Aquatic Food Systems

    Impact Areas

    Projects

    CGIAR Research

    • CGIAR Initiative on Aquatic Foods

    Experts

    Latest Publications

    • Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

      Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

    • Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

      Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

    • Gender equality in climate policy and practice hindered by assumptions

    • Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

      Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

  • Where We Work

    Where we work

    We work across 20 countries in Asia, Africa and the Pacific to address sustainable development challenges through holistic aquatic food systems solutions. 

    Africa

    • Egypt
    • Ghana
    • Kenya
    • Malawi
    • Nigeria
    • Tanzania
    • Zambia
    • Mozambique

    Asia

    • Bangladesh
    • Cambodia
    • India
    • Malaysia (HQ)
    • Myanmar

    The Pacific

    • Solomon Islands
    • Timor Leste
  • Resources

    Research

    We are committed to connecting, learning and exchanging knowledge and co-creating aquatic foods solutions for a food systems transformation.

    Publications

    • COVID-19

    Data and Tools

    Innovations

    Glossary

  • News

    Research

    Want to learn more about aquatic food systems? Read our latest stories, articles, perspectives and news from Africa, Asia and the Pacific.  

    Updates

    Blogs

    Impact Stories

    Events

    In the news

    Media Center

    Latest News

    • Aditya Parmar UNOC

      Insights from Asia-Africa BlueTech Superhighway Contribute t…

    • Close up photo of a boat creating a wake in the surrounding water

      New Study Uncovers How Climate Change Is Deepening Labor Ris…

    • AI for Good award

      SmartCatch Wins UN Prize for AI Innovation in Climate-Smart…

    • AI Tool Built for Climate-Hit Fishers Wins Top Prize at UN S…

  • In Focus

    Research

    Deep Dive

    GIFT

  • About Us

    About Us - Worldfishcenter.org

    We are a leading nonprofit research and innovation institution focused on aquatic foods for food system transformation for healthy people and planet.

    Who We Are

    • Vision and mission
    • Our Strategy
    • Our Values
    • CGIAR
    • Our contribution to the Sustainable Development Goals

    Our People

    • Governance
    • Leadership

    Our Partners

    Our Funders

    Annual Report

    • Annual Report 2021
    • Annual Report 2022
    • Annual Report 2023
    • Annual Report 2024

    Contact

Youth in fisheries, aquaculture and value chains: A study and foundation for building back better

Read more about Youth in fisheries, aquaculture and value chains: A study and foundation for building back better

As impacts of the global pandemic COVID-19 continue to spread, young people face particular challenges, with having to worry about the health of their families, their workplaces or schools closing

6 minutes read

Integrating fish conservation with water sanitation during COVID-19 in Cambodia

Read more about Integrating fish conservation with water sanitation during COVID-19 in Cambodia

In rural Cambodia, many households are burdened with having to collect and treat their own drinking water.

3 minutes read

‘Our lives depend on it’: Women’s gleaning vital for food and income in Timor-Leste

Read more about ‘Our lives depend on it’: Women’s gleaning vital for food and income in Timor-Leste

It’s 5 am on an August morning. The tide is low at Beacou beach, where mother-of-nine Otilda Souza wades through the shallow waters, prodding the sand with a rod.

4 minutes read

Behind the paper: Inland fisheries are a key ingredient to reaching Sustainable Development Goals

Read more about Behind the paper: Inland fisheries are a key ingredient to reaching Sustainable Development Goals

Where does the fish for your favorite curry, stew, or soup come from?  Most often people associate fish with the sea, but freshwater fish, from inland lakes and rivers, are the major sourc

3 minutes read

Fish and Aquatic Food Systems COVID-19 Updates: India

Read more about Fish and Aquatic Food Systems COVID-19 Updates: India

On March 25th, India initiated a strict 21-day lockdown, later extended until May 3rd and May 17th.

4 minutes read

Fish and Aquatic Food Systems COVID-19 Updates: Bangladesh

Read more about Fish and Aquatic Food Systems COVID-19 Updates: Bangladesh

Protective measures were instated progressively from March 17th, evolving into a 

4 minutes read

Fish and Aquatic Food Systems COVID-19 Updates: Myanmar

Read more about Fish and Aquatic Food Systems COVID-19 Updates: Myanmar

Following first case detections at the end of March, Myanmar instituted stay-at-home orders, curfews, bans on public gatherings, and clo

2 minutes read

Fish and Aquatic Food Systems COVID-19 Updates: Egypt

Read more about Fish and Aquatic Food Systems COVID-19 Updates: Egypt

Egypt enacted measures to prevent the spread of COVID-19 at the end of March including closing airports, gyms, religious institutions, schools and restaurants.

2 minutes read

Fish and Aquatic Food Systems COVID-19 Updates: Nigeria

Read more about Fish and Aquatic Food Systems COVID-19 Updates: Nigeria

More than 25 million residents in Abuja, Lagos, and Ogun states were put under f

3 minutes read

In the spotlight: Mary Lundeba

Read more about In the spotlight: Mary Lundeba
Sorting fish in Nsombo Village, Luwingu district, northern Zambia; Dr Mary Lundeba (left), WorldFish field researcher, with research assistan</body></html>
4 minutes read

Pagination

  • « First First page
  • ‹ Previous Previous page
  • …
  • 197
  • 198
  • 199
  • 200
  • 201
  • 202
  • 203
  • 204
  • 205
  • …
  • Next › Next page
  • Last » Last page
Subscribe to

Follow Us

Aquatic Foods for Healthy People,
Healthy Planet, and
Shared Prosperity
  • Research
  • Where we work
  • Knowledge Center
  • News
  • About us
  • Nutrition
  • Climate
  • Sustainability
  • Economy
  • Gender
  • COVID-19
  • Country Offices
  • Join Us
  • My Worldfish
  • Contact
agenda employee engagement award

International Center for Living Aquatic Resources Management (ICLARM), also known as WorldFish, is an international organization working to transform aquatic food systems to reduce hunger, malnutrition, and poverty. It collaborates with international, regional, and national partners to co-develop and deliver scientific innovations, evidence for policy and knowledge to enable equitable and inclusive impact for millions who depend on fish for their livelihoods. As a member of CGIAR, WorldFish contributes to building a food- and nutrition-secure future and restoring natural resources. Headquartered in Penang, Malaysia, with country offices across Africa, Asia, and the Pacific, WorldFish strives to create resilient and inclusive food systems for shared prosperity.

Subscribe

Privacy Policy | Terms of use | Cookie Policy

© 2024 WorldFish