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    Our research and innovation in aquatic food systems supports sustainable development and food systems transformation for healthy and resilient diets. 

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    • Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

      Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

    • Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

      Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

    • Gender equality in climate policy and practice hindered by assumptions

    • Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

      Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

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    Where we work

    We work across 20 countries in Asia, Africa and the Pacific to address sustainable development challenges through holistic aquatic food systems solutions. 

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    We are committed to connecting, learning and exchanging knowledge and co-creating aquatic foods solutions for a food systems transformation.

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    Want to learn more about aquatic food systems? Read our latest stories, articles, perspectives and news from Africa, Asia and the Pacific.  

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    • Water hyacinth menace at Orisha Farms, operated by Chukwuma Daniel, in Badagry, Lagos State, Nigeria

      Can Nigeria Produce More Fish, Sustainably? New Study Explor…

    • Zanzibar fishers forum

      ZANZIBAR Fishers’ Forum: Scientists and Policymakers Hear th…

    • UK High Commissioner Visits Zanzibar to See BlueTech Innovation in Action 

      UK High Commissioner Visits Zanzibar to See BlueTech Innovat…

    • AABS at UNOC

      Insights from Asia-Africa BlueTech Superhighway Contribute t…

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  • About Us

    About Us - Worldfishcenter.org

    We are a leading nonprofit research and innovation institution focused on aquatic foods for food system transformation for healthy people and planet.

    Who We Are

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    Contact

Aquatic Foods In Nourishing Nations: Opportunities for the tropics

Read more about Aquatic Foods In Nourishing Nations: Opportunities for the tropics

A virtual discourse on the importance to include aquatic food into food system to nourish people and planet in the Tropics.

Date: Friday, 8 October 2021

2021 Arrell Food Summit

Read more about 2021 Arrell Food Summit

A virtual event exploring solutions on entrepreneurship, climate change to Indigenous food sovereignty in food systems transformation.

Bangladeshi actress Jannatul Peya champions women in aquatic food systems

Read more about Bangladeshi actress Jannatul Peya champions women in aquatic food systems

WorldFish's initiative to increase women's empowerment through small fish production in Bangl

2 minutes read

Thinking fish: A prerequisite for multifunctional landscape management

Read more about Thinking fish: A prerequisite for multifunctional landscape management

Two seminars convened by WorldFish, the International Water Management Institute (IWMI) and the International Rice Research Institute (IRRI) at World

5 minutes read

The 2021 Nature for Life Hub: Transforming production, from the ground up

Read more about The 2021 Nature for Life Hub: Transforming production, from the ground up

A three-day, virtual event to explore solutions in transforming human relationships with nature and raise ambitious goals for healthy people and planet.                                                                                                                 

Into The Blue: Situating human-ocean relationships in international development

Read more about Into The Blue: Situating human-ocean relationships in international development

A virtual dialogue as part of 2021 Norwich Institute for Sustainable Development (NISD) seminar series exploring integrated systems in achieving sustainable food future goals.

Date: Wednesday-Thursday, 13-14 October 2021

Time: 22:30-00:00 (UTC+8)

2021 Borlaug Dialogue: Aquatic foods for healthy people and planet

Read more about 2021 Borlaug Dialogue: Aquatic foods for healthy people and planet

A World Food Prize event exploring the integral role aquatic foods must have in food systems research, policies and investments for a transformation towards healthy, sustainable diets for all.

Date: Tuesday, 19 October 2021

CFS 49 Side Event: Transforming food, land and water systems for sustainable healthy diets

Read more about CFS 49 Side Event: Transforming food, land and water systems for sustainable healthy diets

A virtual side event exploring science and innovations on the sustainability, health and equity of integrated food systems for people and planet.

Date: Monday, 11 October 2021

Water for Food Global Forum

Read more about Water for Food Global Forum

A virtual conference exploring the relationship between water and our food systems and presents challenges and opportunities in achieving a secure food future for all. 

2nd Annual Science for a Sustainable Future Conference

Read more about 2nd Annual Science for a Sustainable Future Conference

An annual virtual conference on research and innovation in achieving a sustainable future.         

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International Center for Living Aquatic Resources Management (ICLARM), also known as WorldFish, is an international organization working to transform aquatic food systems to reduce hunger, malnutrition, and poverty. It collaborates with international, regional, and national partners to co-develop and deliver scientific innovations, evidence for policy and knowledge to enable equitable and inclusive impact for millions who depend on fish for their livelihoods. As a member of CGIAR, WorldFish contributes to building a food- and nutrition-secure future and restoring natural resources. Headquartered in Penang, Malaysia, with country offices across Africa, Asia, and the Pacific, WorldFish strives to create resilient and inclusive food systems for shared prosperity.

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