Over recent decades it has become widely accepted that managing fisheries resources means managing human behaviour, and so understanding social and economic dynamics is just as important as understanding species biology and ecology. Until recently, fisheries managers and researchers have struggled to develop effective methods and data for social and economic analysis that can integrate with the predominantly biological approaches to fisheries management. The field is now growing fast, however, and globally, researchers are developing and testing new methods.
Aquaculture has experienced spectacular growth in the past decades, during which continuous innovation has played a significant role, but it faces increasing criticism regarding its ecological and social sustainability practices and the resulting challenges for future innovation processes. However, in the aquaculture literature, there is limited systematic knowledge of how innovation has been approached in terms of how the focus and the scope of aquaculture innovation processes are understood and managed.
Hydropower development with concomitant changes in water and land regimes often results in livelihood transformation of affected people, entailing changes in intra-household decision-making upon which livelihood strategies are based. Economic factors underlying gender dimensions of household decision-making have been studied rigorously since the 1970s. However, empirical data on gender and decision-making within households, needed for evidence-based action, remain scarce. This is more so in hydropower contexts.
This paper describes the efforts to establish a network of community-conserved areas in the municipality of San Mariano on Luzon, with the dual aim to protect the Philippine crocodile and to improve inland fisheries. The necessary steps to establish a community-conserved area are summarized, and their sustainability assessed.
During the 1930s, people in the Lake Chilwa Basin in Malawi had to cope with both the drying up of Lake Chilwa and the global economic depression. We chose to describe this confluence on Chisi Island as the ‘double crisis,’ and it may at first glance seem obvious, but on examination becomes quite complex. In the case of the Lake Chilwa, the colonial administration introduced cotton production on the dry lake bed to boost the economy of Nyasaland in the face of the economic depression. However, the people of Chisi Island successfully resisted cotton farming.
India is the world's second largest producer of farmed freshwater fish. The state of Andhra Pradesh (AP) is by far the most important producer of fish in India. Since the late 1970s, fish culture in AP has undergone a boom (first with Indian major carps, then pangasius), resulting in expansion of pond area to 142,000 ha, and massive increases in inland farmed fish production, to 1.5 million tons. Unregulated growth of carp farming has caused severe environmental conflicts, leading to the demolition of 39,000 ha of ponds by the state.
This research project seeks to: provide baseline information on the present status of the aquaculture sector from a human development perspective; identify the types and numbers of people employed by the sector; and explore the role of aquaculture in providing social and economic services at a global level, with a particular emphasis on small-scale stakeholders. The research findings presented here are based on a global synthesis of information from various sources and 9 country case studies in Asia, Africa and Latin America.
This report details what, in the Cambodian diet, is beneficial and found only in fish; what is found in fish and not widely available in other food sources, and what is responsible for malnutrition in Cambodia despite the high consumption of fish.
This report reviews and details the fish productivity of the main aquatic habitats in Cambodia, and proposes an estimate of the annual fish production based on this approach.
In Solomon Islands, networks consisting of multiple partners are gaining momentum because of their potential to improve the capacity of communities, nongovernmental organizations (NGOs) and government stakeholders to achieve their goals. Many organizations see the value of creating, leading and being a part of networks, and there are some examples of where these investments have led to bigger or more widespread outcomes than organizations could have achieved on their own.