Climate Change Adaptation in Aquatic Food Systems: Examples from Seaweed Farming in Timor-Leste
Climate change is challenging aquatic food systems worldwide.
4 minutes read
SEC MENA’s 93rd Aquaculture Production Training Program on Water Quality Management in Recent Farming Systems
A virtual training program will be held to explore a set of innovative solutions, tips and techniques of water quality management in farming systems with showcasing a set of different case studies.
Date: Wednesday, 8 October, 2025
Time: 17:45 – 00:00 (UTC+8) / 12:45 – 19:00 (EET)
District Technical Working Groups (DTWGs) Strengthening Cambodia’s Wetland Resilience through Community Action
Cambodia’s floodplains host vital wetlands that support food security, biodiversity, and livelihoods.
WorldFish and Government of Kenya Sign MoU to Advance Blue Economy and Fisheries Cooperation
WorldFish and the Government of Kenya have signed a Memorandum of Understanding (MoU) to strengthen cooperation in advancing Kenya’s blue economy and fisheries sector.
From Door-to-Door Sales to Aquaculture Leader in Zambia.
In 2003, with just 1,250 kwacha in hand, Cosmas Chachi began walking from house to house in northern Zambia selling clothes and household goods.
From Awareness to Action: Advancing Gender Equality in One Health and Agrifood Systems
As One Health approaches gain momentum in East Africa, integrating gender equality and social inclusion is more important than ever.
Tata Institute of Social Sciences and WorldFish Sign MoU to Promote Aquatic Foods Entrepreneurship
Social Entrepreneurship has emerged as an approach of social change.
Essam Yassin Mohammed, WorldFish Director General, Named to Forbes 2025 Sustainability Leaders List
Dr. Essam Yassin Mohammed, has been named to the 2025 Forbes Sustainability Leaders list.
Africa’s Waters Can Transform Our Food Future
By mid-century, Africa’s cities will swell with almost a billion new residents.