Skip to main content
  • Publications
  • Country Offices
  • Join Us
  • Subscribe
  • My Worldfish
Home WorldFish
  • Nutrition
  • Climate
  • Sustainability
  • Economy
  • Gender
  • COVID-19
 
  • Research

    Research

    Our research and innovation in aquatic food systems supports sustainable development and food systems transformation for healthy and resilient diets. 

    Aquatic Food Systems

    Research Focus

    • Aquatic Foods Biosciences
    • Sustainable Aquatic Food Systems

    Impact Areas

    Projects

    CGIAR Research

    • CGIAR Initiative on Aquatic Foods

    Experts

    Latest Publications

    • Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

      Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

    • Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

      Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

    • Gender equality in climate policy and practice hindered by assumptions

    • Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

      Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

  • Where We Work

    Where we work

    We work across 20 countries in Asia, Africa and the Pacific to address sustainable development challenges through holistic aquatic food systems solutions. 

    Africa

    • Egypt
    • Ghana
    • Kenya
    • Malawi
    • Nigeria
    • Tanzania
    • Zambia
    • Mozambique

    Asia

    • Bangladesh
    • Cambodia
    • India
    • Malaysia (HQ)
    • Myanmar

    The Pacific

    • Solomon Islands
    • Timor Leste
  • Resources

    Research

    We are committed to connecting, learning and exchanging knowledge and co-creating aquatic foods solutions for a food systems transformation.

    Publications

    • COVID-19

    Data and Tools

    Innovations

    Glossary

  • News

    Research

    Want to learn more about aquatic food systems? Read our latest stories, articles, perspectives and news from Africa, Asia and the Pacific.  

    Updates

    Blogs

    Impact Stories

    Events

    In the news

    Media Center

    Latest News

    • Close up photo of a boat creating a wake in the surrounding water

      New Study Uncovers How Climate Change Is Deepening Labour Ri…

    • AI for Good award

      SmartCatch Wins UN Prize for AI Innovation in Climate-Smart…

    • AI Tool Built for Climate-Hit Fishers Wins Top Prize at UN S…

    • school feeding in assam, india.

      The Power of Small Things: How Tiny Fish Are Tackling Malnut…

  • In Focus

    Research

    Deep Dive

    GIFT

  • About Us

    About Us - Worldfishcenter.org

    We are a leading nonprofit research and innovation institution focused on aquatic foods for food system transformation for healthy people and planet.

    Who We Are

    • Vision and mission
    • Our Strategy
    • Our Values
    • CGIAR
    • Our contribution to the Sustainable Development Goals

    Our People

    • Governance
    • Leadership

    Our Partners

    Our Funders

    Annual Report

    • Annual Report 2021
    • Annual Report 2022
    • Annual Report 2023
    • Annual Report 2024

    Contact

Solar Freezers Power Up Livelihoods and Food Security in Kenya’s Kilifi County   

Read more about Solar Freezers Power Up Livelihoods and Food Security in Kenya’s Kilifi County   

Christine Mbaru is a member of Umoja Self Help Group, a women-led organization that supports disadvantaged and off-grid rural fishing communities in Kilifi County, Kenya.

4 minutes read

AABS Discusses Scaling Aquatic Food Solutions at Ocean Innovation Africa

Read more about AABS Discusses Scaling Aquatic Food Solutions at Ocean Innovation Africa

Ocean Innovation Africa Summit 2025 showcased Africa’s transition toward a sustainable Blue Economy bringing together experts from science,

4 minutes read

Training Tomorrow’s Seaweed Farmers Today

Read more about Training Tomorrow’s Seaweed Farmers Today

“I’m ready to return to my village now, equipped with practical knowledge and hands-on experience that goes far beyond what I learned in the classroom” said Janine , one of 16 young Solomon Islande

3 minutes read

Portable Solar Coolers to Open New Doors for Women in Aquaculture

Read more about Portable Solar Coolers to Open New Doors for Women in Aquaculture

Women play a dominant role in the fish retailing cycle in Egypt, comprising most of the workforce in this critical link in the supply chain.

3 minutes read

Why Nutrition Needs Aquatic Foods

Read more about Why Nutrition Needs Aquatic Foods

Malnutrition isn’t just about lack of food, it’s about lack of the right food.

4 minutes read

Celebrating 2025 International Women's Day with Leading Aquatic Food Socio-Economists

Read more about Celebrating 2025 International Women's Day with Leading Aquatic Food Socio-Economists

womanfisheries

1 minute read

First Commercial Sale of GIFT to Bangladesh Hatchery to Expand Access for Fish Farmers

Read more about First Commercial Sale of GIFT to Bangladesh Hatchery to Expand Access for Fish Farmers

WorldFish has delivered 7,000 Genetically Improved Farmed Tilapia GIFT fry to EON Aquaculture Limited in Bangladesh.

2 minutes read

WorldFish Invests in Youth, Sustainable Feeds through PhD Scholarships

Read more about WorldFish Invests in Youth, Sustainable Feeds through PhD Scholarships

WorldFish through its Development and Scaling of Sustainabl

4 minutes read

Empowering Data Collection for Sustainable Aquaculture

Read more about Empowering Data Collection for Sustainable Aquaculture

Aquatic food systems provide nutrition for more than

5 minutes read

From Mafia Island to Lubumbashi – Capturing Regional Nuances in Fish Loss Assessment

Read more about From Mafia Island to Lubumbashi – Capturing Regional Nuances in Fish Loss Assessment

From October to December 2024, WorldFish researchers conducted a comprehensive post-harvest fish loss assessment in the ‘Dagaa’ fish value chain, spanning from Tumbuju in Mafia Island, Tanzania, to

6 minutes read

Pagination

  • « First First page
  • ‹ Previous Previous page
  • …
  • 4
  • 5
  • 6
  • 7
  • 8
  • 9
  • 10
  • 11
  • 12
  • …
  • Next › Next page
  • Last » Last page
Subscribe to

Follow Us

Aquatic Foods for Healthy People,
Healthy Planet, and
Shared Prosperity
  • Research
  • Where we work
  • Knowledge Center
  • News
  • About us
  • Nutrition
  • Climate
  • Sustainability
  • Economy
  • Gender
  • COVID-19
  • Country Offices
  • Join Us
  • My Worldfish
  • Contact
agenda employee engagement award

International Center for Living Aquatic Resources Management (ICLARM), also known as WorldFish, is an international organization working to transform aquatic food systems to reduce hunger, malnutrition, and poverty. It collaborates with international, regional, and national partners to co-develop and deliver scientific innovations, evidence for policy and knowledge to enable equitable and inclusive impact for millions who depend on fish for their livelihoods. As a member of CGIAR, WorldFish contributes to building a food- and nutrition-secure future and restoring natural resources. Headquartered in Penang, Malaysia, with country offices across Africa, Asia, and the Pacific, WorldFish strives to create resilient and inclusive food systems for shared prosperity.

Subscribe

Privacy Policy | Terms of use | Cookie Policy

© 2024 WorldFish